Host Position Available In Orange, Florida

Tallo's Job Summary: We are seeking a Host to join The Hangry Bison team in Winter Garden, FL. This role involves coordinating between kitchen and wait staff, setting tables, serving food, and bussing. Ideal candidates are energetic, organized, and possess strong communication skills. Availability for various shifts, including weekends, is required. Salary ranges from $13 to $14 per hour.

Company:
Unclassified
Salary:
$28080
JobFull-timeOnsite

Job Description

Host The Hangry Bison Winter Garden – 5.0 Winter Garden, FL Job Details Part-time | Full-time $13 – $14 an hour 1 day ago Qualifications Serving Customer service Host/hostess experience Food service Restaurant experience Communication skills Entry level Full Job Description We are looking for a Host to join our team and facilitate collaboration between our kitchen and wait staff. This position will overlap with all areas of Support Staff, including Food Running and Bussing. Food Runner responsibilities include setting tables, serving food orders and removing used dishes and utensils. Hosts will need to be energetic, friendly, personable and organized. You will answer phones, assign tables, seat guests and make reservations. During your bussing shifts, time management, sense of urgency and attention to detail are key. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends. Ultimately, you will ensure our guests have a high-quality dining experience by supporting the restaurant in numerous, and equally important ways. This is a great way to get your foot in the door and begin your journey in the Hospitality Industry. Responsibilities Deliver food orders from the kitchen to customers’ tables rapidly and accurately Act as the contact point between Front of the House and Back of the House staff Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies) Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins Serve welcome drinks and hors d’oeuvres, upon guests’ arrival Ensure food is served in accordance with safety standards (e.g. proper temperature) Check in with customers and take additional orders or refill water, as needed Remove dirty dishes and utensils Answer guests’ questions about ingredients and menu items Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check) Make sure families with young children get kids menus and special silverware sets Skills Experience as a Food Expeditor or similar entry-level role in a restaurant Understanding of hygiene and food safety rules Physical ability and stamina to carry heavy trays and stand for long hours Availability to work various shifts, including weekends Multi-tasking abilities Good oral communication skills Ability to remain calm and professional in a fast-paced work environment Degree in hospitality or restaurant management is a plus

Job Types:
Full-time, Part-time Pay:

$13.00 – $14.00 per hour

Shift:

8 hour shift Day shift Night shift Ability to

Commute:

Winter Garden, FL 34787 (Required) Ability to

Relocate:

Winter Garden, FL 34787: Relocate before starting work (Required)

Work Location:

In person

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