Restaurant Host (Part Time) Position Available In Chatham, Georgia
Tallo's Job Summary: As a Restaurant Host at AC Hotel by Marriott Savannah Historic District in Savannah, GA, you will earn an estimated $24.1K - $29.4K a year. Your role entails warmly greeting customers, managing space efficiently, and ensuring excellent guest experiences. Requirements include a high school diploma or GED and being at least 18 years old.
Job Description
Restaurant Host (Part Time) AC Hotel by
Marriott Savannah Historic District Savannah, GA Job Details Full-time Estimated:
$24.1K – $29.4K a year 19 hours ago Qualifications High school diploma or GED Restaurant experience Entry level
Full Job Description Summary:
As a member of the NPH Team, the Restaurant Host delivers and exceptional guest experience by warmly greeting customers and responding promptly and efficiently to their requests.
Essential Functions:
Greets guests warmly and guides them to their table Ensures proper management of space/workflow to ensure the best possible guest experience Brings guests materials/ food items as needed Records bookings for large groups/ advanced reservations and alerts team members as required to ensure an excellent guest experience
Supervisory Responsibility:
None Work Environment:
Semi-professional work environment requiring uniform dress. Requires frequent interaction with guests and other employees.
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time, with or without notice.
Requirements:
High School Diploma or Equivalent preferred Must be min 18 years of age
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential duties of this job: Frequent standing (up to 8 hours), walking, occasional bending or reaching
Core Competencies:
All North Point Hospitality employees are expected to exhibit the following behaviors in performing their job duties: Professionalism Ability to delight guests by anticipating needs and responding in a friendly, helpful manner Consistently caring and respectful attitude toward internal and external customers Act as gracious host to all guests Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
