Breakfast Host-Hostess Position Available In Charleston, South Carolina
Tallo's Job Summary: Welcome guests and monitor the dining area during meal-time at Cambria Riverview in Charleston, SC as a Breakfast Host-Hostess. This full-time position offers $14 an hour with benefits such as health and dental insurance, paid time off, and opportunities for advancement. Qualifications include customer service, high school diploma or GED, and previous restaurant or hotel experience. Join Raines Co. for a rewarding career in hospitality.
Job Description
Breakfast Host-Hostess Cambria Riverview – Charleston Charleston, SC Job Details Full-time $14 an hour 1 day ago Benefits Health insurance Dental insurance Paid time off Vision insurance Opportunities for advancement Referral program Qualifications Customer service High school diploma or GED Restaurant experience Communication skills Hotel experience Entry level Kitchen experience Full Job Description Raines Co. – Your Future is
Now Position Summary:
Welcome guests and monitor the dining area during meal-time to ensure adequate supplies, needs are met, and that the breakfast area supports the hotels overall hospitality image and objectives We offer Medical/Dental/Vision benefits, a generous PTO program, points based bonus, daily pay, an Employee Referral bonus program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company. Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate. Essential Job Functions Plan breakfast menus according to brand standards and facility needs Prepare room set up and ensures cleanliness and working condition of equipment in the area Manage inventory of food and utensils Prepares daily breakfast menu of hot and cold breakfast foods Follow required sanitation procedures for food handling safety Respond promptly and appropriately to any guest questions or concerns Break down breakfast area at end of meal period, ensuring clean facility for next meal Skills You are neat, organized, and efficient You have strong organizational, communication and customer service skills You obtain and maintain any food handling certificates that may apply Education High School Diploma or GED equivalent Experience Proven working experience in restaurant or hotel kitchen preferred Hours required Scheduled days and time vary based on hotel needs. Must be able to work weekends and holidays. Physical Requirements Comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time. Raines is proud to be an Equal Opportunity Employer We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Pre-employment background check required.