Find & Apply For Host / Hostess Jobs In Sullivan, Tennessee
Host / Hostess jobs in Sullivan, Tennessee involve greeting guests, seating them, taking reservations, and managing waitlists. Responsibilities include ensuring smooth flow of service, answering phones, and assisting with customer inquiries. Candidates must have strong communication skills, be organized, and work well under pressure. Previous experience in customer service is preferred. Below you can find different Host / Hostess positions in Sullivan, Tennessee.
Jobs in Sullivan
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Host – Kingsport Chilis
Chili's Grill & Bar
Sullivan, TN
Host
Chili's Grill & Bar
Sullivan, TN
Host
Longhorn Steakhouse
Sullivan, TN
Host
Cheddar's Scratch Kitchen
Sullivan, TN
Host
Olive Garden
Sullivan, TN
Latest Jobs in Sullivan
Salary Information & Job Trends In this Region
Hosts/Hostesses in Sullivan, Tennessee welcome and assist guests in various establishments. - Entry-level Host/Hostess salaries range from $20,000 to $25,000 per year - Mid-career Lead Host/Hostess salaries range from $25,000 to $35,000 per year - Senior Guest Relations Manager salaries range from $35,000 to $45,000 per year The role of a Host/Hostess has a long history in the hospitality industry, dating back to ancient civilizations where hosts welcomed travelers and provided accommodations. Over time, the position evolved to include overseeing reservations, seating arrangements, and customer service. In Sullivan, Tennessee, the role of a Host/Hostess has continued to evolve with the changing landscape of the hospitality industry. Hosts/Hostesses now play a vital role in creating a positive experience for guests, managing waitlists efficiently, and ensuring smooth operations in restaurants and other establishments. Current trends in the Host/Hostess profession in Sullivan, Tennessee include a focus on providing personalized customer service, utilizing technology for reservations and seating arrangements, and implementing safety protocols in response to the ongoing pandemic. Hosts/Hostesses are also increasingly expected to have strong communication skills and the ability to handle high-pressure situations with grace and professionalism.