Plant Sanitarian Position Available In Hampden, Massachusetts

PLANT SANITARIAN

Job Category:

Administrative/Clerical RequisitionNumber:

PLANT002119

West Springfield, MA 01089, USA Our dairycooperative is seeking a Plant Sanitarian who will be responsible forthe oversight of the West Springfield facility sanitation programregarding food safety, quality, CIP/COP, manual cleaning of all areasand equipment, Master Sanitation, management of cleaning chemicals,titration program, dry cleaning, troubleshooting CIP systems andmanaging SSOPs in various fluid operations, drying operations and butteroperations. It is imperative that this individual has the skill andability to handle regulatory inspections, quality, audits, personnel andfood safety decisions when and as required. Responsibilities willinclude, among others: Maintain plant sanitation program (MSS, internalauditing, titrations, SSOPs, CIP/COP systems), Train employees onquality-related topics, Support food defense plan and PEM program,Maintain technical information necessary required for sanitation,quality and regulatory compliance, Support SQF audits, regulatoryinspections and customer audits and documentation compliance for audits,Follow food safety and quality regulations and comply with all plant,State, Federal, OSHA, EPA, FDA, USDA, HACCP and SQF guidelines andregulations for food safety and food quality. Agri-Mark’s support ofemployee growth includes promoting from within, training and tuitionreimbursement. Typical schedule would be Monday

• Friday 8am
• 4pm,however, flexibility is needed to oversee sanitation & be involved inaudits. Schedule may change depending on plant production needs. Averagecompensation range is $57,000
• $66,000/year, full-time salariedposition.

Starting pay is dependent upon employee’s skills andexperience. Team members enjoy access to a comprehensive benefitspackage, competitive salary and retirement plans which include 401kmatch and company-paid pension!