Evening Shift Facilities Porter Position Available In Rockingham, New Hampshire

Evening Shift Facilities Porter Eureka & The Brook Seabrook, NH 03874 Become an Employee-Owner! The Brook is always looking for enthusiastic and motivated employees to join our 100% employee-owned family business. We offer a pleasant work environment, competitive wages, flexible hours and shifts, paid vacations, and benefits.

Job Description:

The Facilities Porter is responsible for maintaining high standards of cleanliness and beautification of the Racebook & Casino in a friendly and professional manner and in accordance with our company values and mission statement.

Responsibilities and Duties:

Responsible for cleaning the Racebook, Casino, Dining Areas, Administrative Offices, and all public and employee restrooms. Responsible for vacuuming and mopping floors in a safe manner utilizing caution signs – Remove empty drink glasses. Cleans all windows, mirrors, all glass surfaces, and walls as needed. Collection and disposal of trash and wiping down trash collection containers when needed. Responsible for maintaining clean and well-stocked public and employee restrooms. Cleans organizes and stocks all supply closets. Responds to all radio calls and cleaning emergencies promptly. Removes any boxes or trash in walking areas in a timely manner. Is observant of, and promptly cleans, trash, debris, or spills on the floor, full trash collection containers, dirty ashtrays, dirty drink glasses, dirty mirrors, windows, and glass surfaces. Utilizes proper protective safety equipment such as gloves and masks, when using chemicals and cleaning. Properly maintains all tools and equipment that are used and reports to supervisor when repair/replacement is needed. Reports safety hazards they observe during their shift and follow up to ensure the hazard has been remedied in a timely manner. Reports suspicious activity to Security and Supervisor. Assists all departments with maintaining a clean, orderly, and safe environment. Maintains a positive and professional demeanor during all interactions with guests, co-workers, and vendors. Is courteous and helpful to guests with questions or asking for directions. Understands and follows all company and departmental policies and procedures. All other duties as assigned.