Custodian Position Available In Knox, Tennessee

Custodian Real Good Kitchen Knoxville, TN Job Details Part-time | Full-time From $15 an hour 1 day ago Benefits Health insurance Dental insurance Paid time off Vision insurance Qualifications Hospitality Management Customer service High school diploma or GED Driver’s License Supervising experience Food service Cleaning Food safety Restaurant experience Entry level Food service management Kitchen experience Full Job Description About Real Good Kitchen Real Good Kitchen is Knoxville’s first shared commercial kitchen and food business incubator. Located on Magnolia Avenue in East Knoxville, we are a shared kitchen community with a mission to support food businesses at any stage. It’s not easy to run a food business. Our goal is to provide food entrepreneurs with the equipment and resources they need. At Real Good Kitchen, we believe that we can make change through food. We envision greater equity, opportunity and financial security for more people through food business ownership. We share a kitchen that welcomes everyone and values diverse capabilities, talents and traditions. We nurture a community through the common language of food. And we all eat well in the process. As a public benefit company, Real Good Kitchen is focused on creating opportunities, building a collaborative and welcoming community and making real impact inside and outside the Kitchen. Your Role The Custodian is responsible for maintaining and cleaning the shared commercial kitchen and facility by completing a variety of duties to ensure the facility is compliant with regulations and meets the highest quality and food safety standards. Responsibilities Routine cleaning, degreasing and sanitizing of all areas of the kitchen facility. Duties may include but are not limited to: kitchen prep tables; storage areas; baking and prep equipment; kitchen walls, fixtures and windows Clean and sanitize bathroom areas including replenishing and stocking toilet paper, paper towels, hand soap, etc. Disposal of trash, recycling and compost and maintenance of trash and waste receptacles Sweep and mop all floor areas Deep cleaning of kitchen equipment, including shelving, racks, vent hood, dishroom and floors Simple maintenance of equipment including changing batteries, replacing HVAC filters, minor repairs and upkeep Monitor kitchen and chemical supplies and ensure that stations remain stocked Regularly communicate with kitchen supervisor about supply and chemical needs Follow procedures for the use of food-safe chemical cleaners and power equipment, to prevent damage to equipment and fixtures Monitor and clean storage areas to ensure compliance with food safety regulations and prevent cross-contamination Maintain outdoor areas including trash pickup, weed removal and compost management Ensure kitchen meets all health and safety standards Provide the highest quality service for our clients Requirements A passion for food service and commitment to helping the community. Proven experience in maintaining a clean work environment within the food service industry. Ability to work in a fast-paced environment while maintaining attention to detail.

Job Types:

Full-time, Part-time Pay:

From $15.00 per hour Expected hours: 20 – 40 per week

Benefits:

Dental insurance Health insurance Paid time off Vision insurance

Schedule:

8 hour shift Day shift Monday to Friday Weekends as needed Ability to

Commute:

Knoxville, TN 37917 (Preferred)

Work Location:

In person