Kitchen Helper Position Available In Western Connecticut Planning Region, Connecticut
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Job Description
Kitchen Helper 5.0 5.0 out of 5 stars Cos Cob, CT 06807 Job Overview We are seeking a dedicated and enthusiastic Kitchen Helper to join our culinary team. The ideal candidate will play a crucial role in supporting the kitchen staff by ensuring a clean, organized, and efficient kitchen environment. This position is perfect for individuals looking to gain experience in the food industry, particularly in catering and restaurant settings. A passion for food preparation and safety is essential. Responsibilities Assist in meal preparation by washing, chopping, and preparing ingredients as directed by chefs or kitchen managers. Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and cooking equipment. Ensure proper food handling and safety practices are followed at all times. Help with inventory management by restocking supplies and notifying management of low stock levels. Support catering events by setting up food stations and assisting with service as needed. Follow all health and safety regulations to maintain a safe working environment. Collaborate with team members to ensure timely meal service. Requirements Previous experience in a kitchen or food service environment is preferred but not mandatory. Knowledge of food safety standards and practices is highly desirable. Ability to handle knives and other kitchen equipment safely and efficiently. Strong attention to detail with the ability to follow instructions accurately. Excellent teamwork skills with a positive attitude towards learning and helping others. Flexibility to work various shifts, including evenings and weekends as needed. Join our team as a Kitchen Helper where you can develop your skills in the food industry while contributing to creating delicious meals for our guests!
Job Types:
Full-time, Part-time Pay:
$17.00 – $20.00 per hour Expected hours: 20 per week
Benefits:
Employee discount Flexible schedule Food provided
Physical Setting:
Bakery Café Casual dining restaurant
Schedule:
8 hour shift Afternoon shift Day shift Morning shift
Work Location:
In person