Back of House Crew Member Position Available In Brevard, Florida
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Job Description
Back of House Crew Member 3.5 3.5 out of 5 stars 2855 Cheney Highway, Titusville, FL 32780 Culver’s is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.
We offer:
Competitive wages On the job training Free Uniforms – including shoes Meal discounts Career opportunities Paid time off and insurance benefits for eligible team members And much, much more!
Responsibilities:
Provide superior maintenance to the interior and exterior of the restaurant Maintain the appearance of the building and grounds, including landscaping and snow removal Put food orders away and rotate stock in the cooler, freezer, and dry storage area Monitor shelf life and code dates Maintain a working knowledge of the operation of restaurant equipment Complete scheduled maintenance on all restaurant equipment
Qualifications:
A genuine smile! Good communication skills Dependability We’ve made it our commitment that any guest who chooses Culver’s leaves happy – and that means creating a great experience for you too! In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver’s in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Pay:
$13.50 – $15 / hour
Job Type:
fulltime, parttime
Schedule:
8 hour shift Monday to Friday Day shift Weekend availability
Education:
No education required Work location: On-site
