Food Preparation Chef Position Available In Clay, Florida

Food Preparation Chef Woody’s Bar-B-Q Green Cove Springs Green Cove Springs, FL 32043 Overview We are seeking a passionate and skilled Cook to join our culinary team. In this role, you will be responsible for preparing high-quality meals in a fast-paced kitchen environment. The ideal candidate will have experience in food preparation and a strong understanding of food safety practices. Your creativity and attention to detail will contribute to delivering an exceptional dining experience for our guests. Prefer cutting experience. Responsibilities Prepare and cook a variety of dishes according to established recipes and menu plans. Ensure all food is prepared in compliance with food safety and sanitation standards. Assist in menu planning, taking into account dietary restrictions and preferences. Maintain cleanliness and organization of the kitchen area, including proper food handling and storage. Collaborate with other kitchen staff to ensure timely service during peak hours. Monitor inventory levels of ingredients and supplies, assisting with ordering as needed. Participate in training new kitchen staff on food preparation techniques and safety protocols. Experience Proven experience as a Cook or in a similar role within a high-volume kitchen environment. Strong knife skills and proficiency in various cooking techniques. Knowledge of food safety regulations and best practices in food handling. Experience with menu planning and dietary aide responsibilities is a plus. Ability to work well under pressure while maintaining attention to detail. Excellent communication skills and the ability to work collaboratively within a team. Join us in creating memorable culinary experiences!

Job Type:

Full-time Pay:

$17.00 – $18.00 per hour Expected hours: 40 per week

Benefits:

Flexible schedule

Shift:

Day shift Evening shift

Work Location:

In person