Food Expeditor Position Available In Collier, Florida
Tallo's Job Summary: Food Expeditor position at Seed to Table in Naples, FL offers a full-time role with an estimated salary of $31.7K - $36.6K a year. The job requires hospitality skills, fluency in English (Spanish is a plus), and strong communication abilities. The position involves expediting food orders, maintaining presentation and quality standards, and ensuring excellent customer service in a fast-paced environment. Join the Seed to Table team for growth opportunities, discounts, and a fun work environment.
Job Description
Food Expeditor Seed to Table – 2.9
Naples, FL Job Details Full-time Estimated:
$31.7K – $36.6K a year 22 hours ago Benefits Flexible schedule Qualifications Hospitality Spanish English Communication skills Entry level
Full Job Description Exciting Job Opportunity:
Food Expediter at Seed to Table, Naples, FL Join the Seed to Table Squad! Hey there, future rockstar! Are you ready to jump into the vibrant world of Seed to Table? If you’re passionate about food, love staying active, and want to be part of a fun and energetic Family, we’ve got the perfect gig for you. Seed to Table in beautiful Naples, Florida, is on the hunt for a dynamic Food Expediter to join our crew.
Who We Are:
At Seed to Table, we’re all about fresh, local, and organic ingredients that make every meal an experience. One of our founding members, Frank Oakes, believed in creating a space where ‘there are no strangers here, only friends we have yet to meet.’ We carry this philosophy in everything we do, making Seed to Table a community hotspot for amazing food and great vibes!
What We’re Looking For:
We’re seeking a lively and enthusiastic Food Expediter who’s ready to dive into the fast-paced world of food service. If you have a passion for food, and love making people smile.
Position Summary:
As a Food Expediter, you’ll be the crucial link between our kitchen and our guests. You’ll ensure that every dish arrives hot, fresh, and looking Instagram-ready. Your role is all about speed, precision, and providing top-notch service with a smile.
Key Responsibilities:
Deliver food orders from the kitchen to customers’ tables quickly and accurately Ensure all dishes meet our presentation and quality standards Assist servers and kitchen staff in maintaining a smooth workflow Keep the dining area clean and organized Communicate effectively with team members to ensure excellent service Handle customer inquiries with a friendly and positive attitude
Qualifications:
Must be at least 18 years old Passion for food and hospitality Ability to work in a fast-paced environment Strong communication and teamwork skills Excellent multitasking abilities Positive attitude and willingness to learn Reliable transportation to and from work Flexible availability, including evenings, weekends, and holidays Authorized to work in the U.S. Fluent in English; Spanish is a plus Must wear non-slip shoes for safety (please note that the company does not provide)
Physical Requirements:
Manual Dexterity:
Skilled in both gross and fine manipulation
Vision Acuity:
Peripheral vision and near/far visual accuracy
Hearing Ability:
Effectively hear and respond to instructions in a bustling environment
Lifting, Pushing, and Pulling:
Capable of handling and moving objects weighing up to 50 pounds
Standing and Walking:
Able to stand and walk for extended periods while maintaining focus and precision
Flexibility and Mobility:
Ability to bend, stoop, kneel, twist, and move fluidly Tolerance to
Environmental Conditions:
Comfortable working in diverse temperatures (hot, humid, cold) and tolerating moderate amounts of dust and cleaning agents
Allergy Tolerance:
Able to handle a wide variety of fresh ingredients without adverse allergic reactions
Step-Stool and Ladder Use:
Confidently utilize a step-stool or ladder as needed
Physical Balance:
Maintain stability and balance while executing tasks efficiently
Clear Communication Skills:
Convey instructions clearly and communicate with team members effectively, even in busy or noisy environments
Reaching Ability:
Capable of reaching below the waist, at the waist, and overhead
What We Offer:
Flexible Hours:
Perfect for students or anyone looking for part-time or full time work
Fun Environment:
Join a lively team where every day is an adventure
Growth Opportunities:
Potential to grow within the company
Discounts:
Enjoy discounts on dining and groceries at Seed to
Table Community:
Be part of a team that values diversity and fosters a supportive atmosphere
Location:
Work in Naples, Florida, the best place to live in the U.S.! Why Join Us? Be part of a friendly and supportive team Gain valuable experience in the food and hospitality industry Enjoy a fun and fast-paced work environment Make new friends and be part of the Seed to Table community How to
Apply:
Ready to kickstart your career with Seed to Table? We can’t wait to meet you! Submit your resume and a brief cover letter explaining why you’re excited about this opportunity when you apply on our careers page.
Stay Connected:
Follow us on social media to stay updated on our latest news and job openings: Seed to Table TikTok Seed to Table Facebook Seed to Table Instagram Seed to Table LinkedIn Seed to Table YouTube Seed to
Table Website Equal Opportunity Statement:
Seed to Table is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates.