Find & Apply For Kitchen Staff Jobs In Miami-Dade, Florida

Salary Information & Job Trends In this Region

The Kitchen Staff in Miami-Dade, Florida play a crucial role in the culinary industry, ensuring the smooth operation of kitchens in various establishments. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Executive Chef salaries range from $60,000 to $85,000 per year The history of the Kitchen Staff in Miami-Dade, Florida dates back to the early days of the city's establishment, where immigrants brought their culinary traditions to create a diverse food scene. Over the years, the Kitchen Staff has evolved to meet the demands of a growing population and changing food trends, incorporating new techniques and ingredients into their repertoire. Current trends in the Kitchen Staff industry in Miami-Dade, Florida include a focus on locally sourced ingredients, sustainable practices, and innovative culinary creations to cater to the diverse tastes of residents and tourists alike.