Find & Apply For Kitchen Staff Jobs In Orange, Florida
Kitchen Staff jobs in Orange, Florida require preparing ingredients, cooking, and maintaining cleanliness in the kitchen. Responsibilities include following recipes, assisting chefs, and ensuring food safety standards. Candidates must have strong communication skills, work well in a team, and have a passion for the culinary arts. Experience in a kitchen environment is preferred. Below you can find different Kitchen Staff positions in Orange, Florida.
Jobs in Orange
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Kitchen Team (P1-1351118-0)
Panda Express
Orange, FL
Team Member
Regal Cinemas Corporation
Orange, FL
Service Team (P1-1349289-0)
Panda Express
Orange, FL
Kitchen Team (P1-1351118-0)
Panda Express
Orange, FL
Service Team (P1-1349050-0)
Panda Express
Orange, FL
Kitchen Team (P1-1352390-0)
Panda Express
Orange, FL
Service Team (P1-1349050-0)
Panda Express
Orange, FL
Restaurant Team Member
Chicken Fire
Orange, FL
Kitchen Team Member
Blue Cow Cheese Company
Orange, FL
Service Team
Panda Express
Orange, FL
Kitchen Staff
Unclassified
Orange, FL
Food Expediter
Unclassified
Orange, FL
Restaurant Team Member
Papa John's
Orange, FL
Crew Member
Jersey Mike's Subs
Orange, FL
Auxiliar de cocina Autonation
Cfs Coffee Franchise
Orange, FL
Restaurant Team Member
Papa John's
Orange, FL
Store Crew
Unclassified
Orange, FL
Restaurant Team Member
Papa John's
Orange, FL
Restaurant Team Member
Shake Shack
Orange, FL
Kitchen Support
Cinemark
Orange, FL
Restaurant Crewmember – Evening & Late Night Shift
Raising Cane's
Orange, FL
Maintenance
McDonald's
Orange, FL
Restaurant Team Member
Papa John's
Orange, FL
Team Member
Unclassified
Orange, FL
Galactic Team Member
Unclassified
Orange, FL
Restaurant Crewmember
Raising Cane's
Orange, FL
Restaurant Team Member
Papa John's
Orange, FL
Restaurant Crewmember – Late Night Shift (part-time)
Raising Cane's
Orange, FL
Kitchen Team Member
Unclassified
Orange, FL
Food Preparation
Brooklyn Water Bagel Company
Orange, FL
Be a part of a Michelin recognized team (BOH openings)
Palm Beach Meats
Orange, FL
Crew Member
Chipotle
Orange, FL
Crew Member
Chipotle
Orange, FL
Restaurant Team Member
Panera Bread
Orange, FL
Sales position for bathroom/kitchen, remodeling and flooring
Unclassified
Orange, FL
Restaurant Team Member
Papa John's
Orange, FL
Restaurant Team Member
Papa John's
Orange, FL
Kitchen Assistant
Excellence Assisted Living Facility
Orange, FL
Edible Arrangements Seasonal Kitchen Help
Edible Arrangements
Orange, FL
Team Member
Regal Cinemas Corporation
Orange, FL
Crew Member ($13.00 + Tips)
Unclassified
Orange, FL
boba tea store Kitchen Aid
Unclassified
Orange, FL
Marcos Pizza Insiders – Disney
Disney
Orange, FL
Latest Jobs in Orange
Salary Information & Job Trends In this Region
The Kitchen Staff in Orange, Florida play a crucial role in ensuring the smooth operation of restaurants and dining establishments. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Executive Chef salaries range from $60,000 to $80,000 per year The history of the Kitchen Staff in Orange, Florida dates back to the early days of culinary arts, where chefs were highly respected individuals responsible for creating exquisite dishes for royalty and nobility. Over time, the role of Kitchen Staff has evolved to include a wide range of responsibilities, from food preparation and cooking to menu planning and inventory management. The demand for skilled and experienced chefs has also increased with the rise of the food industry. Current trends in the Kitchen Staff industry in Orange, Florida include a focus on locally sourced ingredients, sustainable practices, and the incorporation of global flavors and techniques into traditional dishes. Chefs are also adapting to changing dietary preferences and restrictions, such as plant-based diets and gluten-free options. These trends reflect the evolving nature of the culinary world and the growing importance of innovation and creativity in the kitchen.
