Find & Apply For Kitchen Staff Jobs In Clarke, Georgia
Kitchen Staff jobs in Clarke, Georgia involve preparing ingredients, cooking dishes, cleaning work areas, and assisting chefs. Responsibilities include following recipes, maintaining food safety standards, and ensuring a smooth kitchen operation. Positions may include line cooks, prep cooks, dishwashers, and kitchen assistants. Experience in a fast-paced kitchen environment is preferred. Below you can find different Kitchen Staff positions in Clarke, Georgia.
Jobs in Clarke
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Team Member
Unclassified
Clarke, GA
Service Team
Panda Express
Clarke, GA
Back of House Lead
Chick-fil-A
Clarke, GA
PM Team Member
Chicken Salad Chick
Clarke, GA
Food Prep
IHOP
Clarke, GA
Restaurant Crewmember – Nights/Weekends
Raising Cane's
Clarke, GA
Team Member
Captain D's
Clarke, GA
Team Member
Arby's
Clarke, GA
PREP
Metro Services
Clarke, GA
Kitchen Retail Sales
Unclassified
Clarke, GA
Banquet Service Staff Member
University of Georgia
Clarke, GA
Latest Jobs in Clarke
Salary Information & Job Trends In this Region
The Kitchen Staff in Clarke, Georgia play a crucial role in ensuring the smooth operation of food preparation and service in various establishments. - Kitchen Assistant salaries range from $20,000 to $25,000 per year - Line Cook salaries range from $25,000 to $30,000 per year - Head Chef salaries range from $40,000 to $50,000 per year The history of the Kitchen Staff in Clarke, Georgia can be traced back to the early days of culinary arts, where cooks and chefs were essential in providing meals for communities and events. As the culinary industry evolved, so did the roles and responsibilities of the Kitchen Staff. From traditional cooking methods to modern techniques, the Kitchen Staff in Clarke, Georgia have adapted to meet the demands of the ever-changing food service landscape. Current trends in the Kitchen Staff industry in Clarke, Georgia include a focus on locally sourced ingredients, sustainable practices, and the incorporation of global flavors into traditional dishes. Additionally, there is an emphasis on culinary creativity and innovation to meet the diverse preferences of customers.