Back of House Lead Position Available In Clarke, Georgia
Tallo's Job Summary: The Tate Center Chick-fil-A in Athens, GA is hiring a Back of House Lead. This role pays $16 to $18 per hour and offers benefits like paid training, employee discounts, and opportunities for advancement. The ideal candidate has 2 years of kitchen experience, strong organizational and leadership skills, and a high school diploma or GED. Apply now to join the team and lead with excellence in food safety and operational efficiency.
Job Description
Back of House Lead Chick-fil-A – 3.8 Athens, GA Job Details Part-time | Full-time $16 – $18 an hour 8 hours ago Benefits Paid training Employee discount Opportunities for advancement Flexible schedule Referral program Qualifications Mid-level High school diploma or GED Organizational skills Leadership 2 years Communication skills Kitchen experience
Full Job Description Job Summary:
The Tate Center Chick-fil-A is seeking a highly motivated and experienced Back of House Lead to join our leadership team. This role is essential in ensuring excellence in food safety, kitchen systems, and operational efficiency. The BOH Lead will play a key role in leading the kitchen team, maintaining high standards of quality and cleanliness, and driving consistent execution of BOH procedures.
Responsibilities:
Lead, coach, and develop the kitchen team to maintain operational excellence and uphold Chick-fil-A’s brand and values. Manage kitchen operations including food preparation, cooking, packaging, and sanitation standards. Monitor and track food costs and waste, identifying opportunities for improvement and implementing corrective actions. Build and maintain kitchen systems that enhance workflow, consistency, and team performance. Ensure compliance with food safety guidelines, health standards, and company policies. Partner with the leadership team to execute training programs for BOH team members. Collaborate on scheduling to ensure proper staffing levels during peak and non-peak hours. Set the tone for a positive and efficient kitchen environment through servant leadership.
Qualifications:
2 to 3 years of experience working at Chick-fil-A (required). Proven experience leading and managing in a kitchen or food service environment. Strong understanding of BOH operations, including food cost tracking, waste management, and kitchen systems. Servant-hearted leader with a passion for developing others. Excellent communication and organizational skills. Able to work in a fast-paced environment while maintaining a positive and professional attitude. Flexible availability including evenings, weekends, and holidays.
Benefits:
Competitive pay ($16-$18 per hour, based on experience) Opportunities for advancement and professional development Free meals during shifts Team member discounts Supportive and engaging work environment Ready to lead with excellence? Apply today to join a team that’s committed to serving great food and creating remarkable experiences — both for our guests and our team. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay:
$16 – $18 / hour
Pay:
Other Benefits:
Flexible schedule Referral program Employee discount Paid training
Other Job Type:
fulltime, parttime
Schedule:
8 hour shift Weekend availability Monday to Friday Day shift Night shift
Overtime Education:
High school degree Work location: On-site