Jalou – Grille Associate—Part Time–Broussard North Position Available In Lafayette, Louisiana

Jalou – Grille Associate—Part Time–Broussard North Location
1144 Evangeline Thruway, Broussard, LA, 70518, United States
Job Category
Food & Beverage
Employee Type
PT Hourly Non Exempt
Manage Others
No
Contact information
Name
Tina Clark
Phone
3378520229
Email
tclark@cashmagic.com
Description
A Legacy of Excellence
Entertaining Your World
Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company’s value is our commitment to ethical leadership, outstanding training, and open employee communication.
Jacobs Entertainment is currently in search of a “Grille Associate—Part Time” for Cash Magic—Broussard North. The Louisiana Cash Magic Truck Plaza & Casino incorporates 27 video gaming facilities situated throughout the state. Each site features a convenience store, fueling operations, a restaurant and up to 50 poker machines. The video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways.
Our employees are supported with a comprehensive benefits program that include the following:
$200 Referral Bonus
48 Hours of Paid Sick Leave available immediately and renews annually—pro-rated based on hours worked
Employee Assistance Program FREE of charge
Matching 401K program after 90 days
Ongoing learning and development programs
Work towards your future advancement within the company—most of our supervisors and managers are promoted from within

Essential Job Responsibilities and Duties:

Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period
Portions food products prior to cooking according to standard portion sizes and recipe specifications
Monitors and maintains proper temperature on all products
Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté’ burners, convection oven, flat top range, and refrigeration equipment
Prepares items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating
Follows proper plate presentation and garnish set up for all dishes
Handles stores and rotates all products properly
Assists in food prep assignments during off peak periods as needed
Stocking food in coolers and freezers

Skills, Education and Other Requirements:

The ability to read, write and understand the English language
Ability to read and understand instructions for operating electronic cash register and other equipment
Identification that establishes identity
Identification that establishes the right to work in the United States
Additional Information
Location/Property
Cash Magic Broussard North
Shift
Varied