Find & Apply For Kitchen Staff Jobs In Red River, Louisiana
Kitchen Staff jobs in Red River, Louisiana involve preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. Responsibilities include following recipes, coordinating with other staff, and ensuring food safety standards are met. Positions may include line cooks, prep cooks, dishwashers, and kitchen assistants. Below you can find different Kitchen Staff positions in Red River, Louisiana.
Jobs in Red River
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Red River
Salary Information & Job Trends In this Region
The Kitchen Staff in Red River, Louisiana, plays a crucial role in ensuring the smooth operation of restaurants and dining establishments in the area. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $35,000 to $45,000 per year - Executive Chef salaries range from $45,000 to $60,000 per year The history of the Kitchen Staff in Red River, Louisiana, can be traced back to the early days of settlement in the region, where food preparation was a vital aspect of daily life and community gatherings. Over time, the Kitchen Staff has evolved to meet the demands of a growing culinary industry, with a focus on innovation, creativity, and quality in food production. Current trends in the Kitchen Staff industry in Red River, Louisiana, include a growing emphasis on locally sourced ingredients, sustainable practices, and diverse culinary influences to meet the changing tastes and preferences of diners in the area.