Find & Apply For Kitchen Staff Jobs In St. Charles, Louisiana
Kitchen Staff jobs in St. Charles, Louisiana involve preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. Duties include following recipes, coordinating food orders, and collaborating with team members to ensure efficient operations. Candidates must have strong communication skills, be able to work in a fast-paced environment, and adhere to food safety standards. Below you can find different Kitchen Staff positions in St. Charles, Louisiana.
Jobs in St. Charles
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in St. Charles
Salary Information & Job Trends In this Region
The Kitchen Staff in St. Charles, Louisiana, play a vital role in ensuring the smooth operation of restaurants and food establishments in the area. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Head Chef salaries range from $60,000 to $80,000 per year The history of the Kitchen Staff in St. Charles, Louisiana, dates back to the early days of settlement, where cooking was a communal activity shared among households. The evolution of the Kitchen Staff in St. Charles, Louisiana, has seen a shift towards more specialized roles and an increased focus on culinary techniques and creativity. Current trends among the Kitchen Staff in St. Charles, Louisiana, include farm-to-table sourcing, sustainable practices, and the incorporation of global flavors into traditional dishes.
