Find & Apply For Kitchen Staff Jobs In Barnstable, Massachusetts
Kitchen Staff jobs in Barnstable, Massachusetts involve preparing ingredients, cooking meals, cleaning work areas, and assisting chefs. Responsibilities may include chopping vegetables, grilling meats, washing dishes, and maintaining kitchen sanitation. Candidates must have prior experience in a professional kitchen setting and be able to work efficiently under pressure. Below you can find different Kitchen Staff positions in Barnstable, Massachusetts.
Jobs in Barnstable
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
morning prep person
Cape Flats Pizza
Barnstable, MA
Restaurant Front of House
Great Island Homeowners' Association
Barnstable, MA
The Wicked Oyster / BOH Kitchen Team
The Wicked Oyster
Barnstable, MA
Year Round Kitchen Position
Anejo Mexican Bistro & Tequila Bar
Barnstable, MA
Year Round Kitchen Help -Anejo
Unclassified
Barnstable, MA
Hiring Multiple Concessions Staff
Unclassified
Barnstable, MA
Kitchen Assistant – Bank – Care Home
Barchester
Barnstable, MA
Experienced Prep person with Grill/Fry Experience.Full Time year round
SURF's UP PIZZA
Barnstable, MA
Kitchen staff with Grill Experience
Unclassified
Barnstable, MA
Prepared Foods Production Team Member (Deli / Culinary Prep) – Part Time Seasonal
Whole Foods
Barnstable, MA
Restaurant Team Member
Shake Shack
Barnstable, MA
help needed ZOES learn prepare food
Zoes.Com
Barnstable, MA
Latest Jobs in Barnstable
Salary Information & Job Trends In this Region
Kitchen Staff in Barnstable, Massachusetts play a crucial role in ensuring the smooth operation of food preparation and service. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Head Chef salaries range from $60,000 to $80,000 per year The history of the Kitchen Staff in Barnstable, Massachusetts dates back to the early colonial period when food was prepared in hearths and open fires using simple tools and techniques. Over time, the evolution of the Kitchen Staff in Barnstable, Massachusetts has seen the introduction of modern kitchen equipment, culinary training programs, and a focus on diverse cuisines to meet changing consumer preferences. Current trends in the Kitchen Staff in Barnstable, Massachusetts include a shift towards sustainable sourcing, farm-to-table practices, and the incorporation of global flavors and techniques into traditional dishes.
