Find & Apply For Kitchen Staff Jobs In Bristol, Massachusetts
Kitchen Staff jobs in Bristol, Massachusetts involve preparing and cooking food, maintaining a clean workspace, assisting with inventory, and collaborating with the culinary team. Duties may include dishwashing, food prep, and ensuring adherence to safety and sanitation guidelines. Experience in a kitchen setting and a passion for food are essential. Below you can find different Kitchen Staff positions in Bristol, Massachusetts.
Jobs in Bristol
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Kitchen Services Worker I – CONTINUOUS
Commonwealth of Massachusetts
Bristol, MA
Prep Supervisor
The Black Whale
Bristol, MA
School Kitchen Assistant
Compass Group
Bristol, MA
Crew Member
Unclassified
Bristol, MA
Kitchen Staff
Knotty Pine Diner
Bristol, MA
Back of House Team Member
Chick-fil-A
Bristol, MA
im looking for a personal organizer, kitchen, dining, bath, bedroom
Unclassified
Bristol, MA
Latest Jobs in Bristol
Salary Information & Job Trends In this Region
The Kitchen Staff in Bristol, Massachusetts play a crucial role in the food service industry, working together to prepare and serve delicious meals to customers. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Head Chef salaries range from $60,000 to $80,000 per year The history of the Kitchen Staff in Bristol, Massachusetts dates back to the early days of colonial America, where meals were prepared in hearths and served in communal settings. Over time, the role of Kitchen Staff has evolved to include more specialized positions, such as pastry chefs, sauciers, and grill cooks, each with their own unique responsibilities. Current trends in the Kitchen Staff industry in Bristol, Massachusetts include a focus on locally sourced ingredients, sustainable practices, and diverse culinary influences to create innovative and exciting menus for customers.