Hardees Breakfast Manager Position Available In Alamance, North Carolina
Tallo's Job Summary: Hardees is currently hiring for a Breakfast Manager position at their location in Burlington, NC. The role involves supervising breakfast operations, maintaining quality standards, managing staff, and ensuring profitability. The job is full-time with a pay rate of up to $16.00 per hour, along with benefits such as health insurance, 401(k) matching, and paid time off.
Job Description
Hardees Breakfast Manager 3.0 3.0 out of 5 stars 2756 Alamance Road, Burlington, NC 27215 NOW
PAID EVERY WEEK!
!!
MUST BE AVAILABLE TO WORK AT 4AM EVERY DAY. HARDEE’S BREAKFAST MANAGER POSITION SUMMARY
To supervise operations of the restaurant during the breakfast shift. Assist in achieving breakfast sales growth through maintaining the highest standards of quality, service, and cleanliness with constant focus on profitability.
ESSENTIAL FUNCTIONS
- Manage the breakfast shift according to company standards.
- Ensure all breakfast equipment, including ovens, flat grills, and the biscuit station area, are cleaned and properly maintained, and all equipment and utensils used for breakfast production are cleaned and stored properly at the end of the shift.
- Maintain a cooperative, harmonious working relationship with management team and crew. Provide coaching, counseling, and discipline as warranted. Assist with crew member duties a needed.
- Conduct crew and management team meetings as needed to discuss operation procedures, promotions, safety, security, training, etc.
- Maintain an adequate supply of all products and items necessary to operate the restaurant. Control inventory to meet company Food Cost Variance standard and assist with inventory counts for breakfast items.
- Maintain reports and records based on company standards and in compliance with state and federal regulations.
- Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
- Responsible for all cash. Ensure adherence to cash procedures.
- Assist with scheduling sufficient staff to operate the restaurant and accommodate guest flow. Manage labor costs to meet company standard.
- Train and develop crew under the direction of the Senior/General Manager.
- Assist the Sr./General Manager and Manager as needed in interviewing and hiring qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulations.
- Assist with lunch shift if business needs require.
- Ensure personal appearance meets company standard and displays professionalism at all times.
- Recognize and adhere to all HR, sanitation, safety, and security policies and procedures to ensure a safe and compliant environment for all.
- Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values and perform other tasks as directed by management. At all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance.
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Note:
BNE will make reasonable accommodations as required by the Americans with Disabilities Act. Please also refer to the Company’s ADA job description for a more detailed discussion of essential job functions, physical demands, and other job requirements.
Job Type:
Full-time Pay:
Up to $16.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Shift:
10 hour shift 8 hour shift Day shift Evening shift Morning shift Night shift
Work Location:
In person
