Find & Apply For Kitchen Staff Jobs In Lenoir, North Carolina
Kitchen Staff jobs in Lenoir, North Carolina involve preparing and cooking food, maintaining a clean workspace, following recipes, and assisting with inventory management. Responsibilities may also include washing dishes, stocking supplies, and ensuring kitchen equipment is in working order. Experience in a similar role and a food handler's permit may be required. Below you can find different Kitchen Staff positions in Lenoir, North Carolina.
Jobs in Lenoir
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Lenoir
Salary Information & Job Trends In this Region
Kitchen Staff in Lenoir, North Carolina work in various roles to ensure the smooth operation of restaurants and dining establishments. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $50,000 per year - Head Chef salaries range from $50,000 to $70,000 per year The history of the Kitchen Staff in Lenoir, North Carolina dates back to the early days of settlement when food preparation was a communal effort within households and small inns. Over time, the evolution of the Kitchen Staff in Lenoir, North Carolina has seen the development of specialized roles, advanced culinary techniques, and the incorporation of diverse cuisines to meet the changing tastes of customers. Current trends in the Kitchen Staff in Lenoir, North Carolina include a focus on locally sourced and sustainable ingredients, the use of modern cooking equipment and technologies, and an emphasis on creating unique dining experiences for patrons.