Find & Apply For Kitchen Staff Jobs In Macon, North Carolina
Kitchen Staff jobs in Macon, North Carolina involve preparing ingredients, cooking food, and maintaining cleanliness in the kitchen. Responsibilities may include washing dishes, chopping vegetables, and assisting chefs. Previous experience in a kitchen setting is preferred. Candidates must be able to work efficiently in a fast-paced environment. Below you can find different Kitchen Staff positions in Macon, North Carolina.
Jobs in Macon
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Macon
Salary Information & Job Trends In this Region
Kitchen Staff in Macon, North Carolina work in various roles to ensure the smooth operation of the kitchen and dining areas. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $35,000 to $45,000 per year - Head Chef salaries range from $45,000 to $60,000 per year The history of the Kitchen Staff in Macon, North Carolina dates back to the early settlement of the area, where food preparation was a vital part of daily life for residents. Over time, the role of the Kitchen Staff has evolved to include a wider range of responsibilities, from menu planning and ordering supplies to ensuring food safety and quality standards are met. Current trends in the Kitchen Staff industry in Macon, North Carolina include a focus on locally sourced ingredients, sustainable practices, and the integration of technology in kitchen operations. Kitchen Staff are also increasingly being recognized for their creativity and culinary skills in the local community.
