Find & Apply For Kitchen Staff Jobs In Vance, North Carolina
Kitchen Staff jobs in Vance, North Carolina involve preparing ingredients, cooking meals, cleaning kitchen areas, and assisting chefs with various tasks. Responsibilities may include dishwashing, food storage organization, and maintaining kitchen equipment. Previous experience in a kitchen setting is preferred, but training may be provided. Below you can find different Kitchen Staff positions in Vance, North Carolina.
Jobs in Vance
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Vance
Salary Information & Job Trends In this Region
Kitchen Staff in Vance, North Carolina work together to ensure a seamless and efficient culinary operation. - Line Cook salaries range from $25,000 to $30,000 per year - Sous Chef salaries range from $35,000 to $45,000 per year - Executive Chef salaries range from $50,000 to $70,000 per year The history of the Kitchen Staff in Vance, North Carolina can be traced back to the early settlers who relied on communal cooking areas to prepare meals for their families and neighbors. Over time, the Kitchen Staff has evolved to include specialized roles such as pastry chefs, sauciers, and grill cooks, each contributing to the overall success of the kitchen. Current trends in the Kitchen Staff industry in Vance, North Carolina include a focus on locally sourced ingredients, sustainable cooking practices, and the integration of global flavors into traditional dishes.