Garde Manager/Expo/Runner Position Available In Saratoga, New York

Garde Manager/Expo/Runner Comfort Kitchen 454 Broadway, Saratoga Springs, NY 12866 Job Summary We are seeking a dedicated and detail-oriented Expediter to join our culinary team. The Expediter plays a crucial role in ensuring that food orders are prepared and delivered efficiently, maintaining the highest standards of quality and presentation. This position requires strong organizational skills and the ability to work in a fast-paced environment, particularly within the restaurant or fine dining settings. The ideal candidate will have experience in food preparation and a passion for the culinary arts. Responsibilities Coordinate with kitchen staff to ensure timely preparation of meals according to customer orders. Monitor food quality and presentation before it leaves the kitchen, ensuring it meets our standards. Communicate effectively with servers and kitchen personnel to facilitate smooth service flow. Assist in menu planning and meal preparation as needed, contributing ideas for special dishes or dietary options. Maintain cleanliness and organization of the kitchen and dining areas. Support the dietary department by understanding special dietary needs and preferences of guests. Collaborate with cooks and dietary aides to streamline food production processes. Experience Previous experience in a restaurant or culinary environment is preferred, particularly in roles related to food preparation or as a cook. Familiarity with fine dining service standards is a plus. Strong communication skills and ability to work well under pressure are essential. A passion for the food industry and commitment to delivering exceptional dining experiences.

Job Types:

Full-time, Part-time Pay:

$19.00 – $23.00 per hour Expected hours: 25 – 40 per week

Benefits:

Employee discount Flexible schedule Paid time off Paid training

Shift:

10 hour shift 8 hour shift Day shift Evening shift

Work Location:

In person