Team Member Position Available In Lehigh, Pennsylvania
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Job Description
Team Member Don Juan Mex Grill – Emmaus, PA Emmaus, PA Job Details Full-time From $13 an hour 11 hours ago Benefits Paid training Tuition reimbursement Paid time off Employee discount Opportunities for advancement Flexible schedule Qualifications Food handling Cooking Packaging Food preparation Food safety Restaurant experience Entry level Kitchen experience
Full Job Description Role Summary:
Promote an environment of excellence and create Raving Fans of Don Juan Mex Grill by going above and beyond customer expectations and creating positive emotional connections to the Don Juan Mex Grill restaurant and branding.
Position Type and Pay Range:
Full-Time, minimum of 5 days per week and weekends Competitive pay plus tips. Our Team Member Benefits Positive Work Environment Access to yearly scholarships Opportunity for advancement and personal growth Flexible schedule with day and night hours Team outings throughout the year Meal discounts on scheduled days
Requirements:
Available to work a minimum of 40 hours per week Must be at least 18 or older to apply Understand the expectation of Don Juan Mex Grill customer service standards and operational excellence Able to lift to 40lbs occasionally and stand for up to 8 hours General Responsibilities (Must meet availability requirements): Read, understand, and comply with all parts of the Team Member Handbook. Show up on time, have a great attitude, and work hard for your entire shift. Deliver portions that are correct and meet presentation expectations. Execute FIFO (First In, First Out) model for food inventory to assure freshness and quality. Protect the customer experience by ensuring packaging, food presentation, and quality are top-level. Appropriately handle all customer issues and play a positive role in customer recovery. Constantly improve yourself by finding ways to do your work better and faster. Proactively look for opportunities to be cross-trained. Be responsible to fill your shift if you are not able work. Ensure appearance complies with the Team Member Handbook. Be a team player. Display good stewardship and a sense of ownership for the business.
Responsibilities:
Must be comfortable working in a commercial kitchen Take orders with speed and accuracy. Check for product quality and consistency Positive and serving attitude with a warm personality Look for opportunities to stock or clean when not serving a customer Assist leadership in executing opening or closing procedures Willing to assist in other stations Demonstrate knowledge of the brand and menu items Complete all tasks assigned beyond the job description, if necessary
Required Skills:
Outgoing, friendly, and patient with a positive attitude. Team-oriented, adaptable, dependable, honest, and a strong work ethic Dependable and honest Demonstrate leadership attributes and a positive role model for others Responsive to team’s needs Takes initiative Works to serve others Motivated to grow and desire for ongoing training/education Detailed & keenly observant Passion for procedural discipline Ability to multitask and work at a quick, yet efficient and thorough pace. Hustle is important! Must love to smile and connect with people Ability to communicate effectively with guests and team members Loves serving and help others
Job Type:
Full-time Salary:
Competitive pay plus tips.
Benefits:
Employee discount Flexible schedule Paid training Restaurant type: (Required) Shift availability: 9:30 am-8:30pm 5 days a week
Job Type:
Full-time Pay:
From $13.00 per hour
Benefits:
Employee discount Paid time off Paid training Tuition reimbursement
Shift:
8 hour shift
Work Location:
In person