Find & Apply For Kitchen Staff Jobs In Cherokee, South Carolina
Kitchen Staff jobs in Cherokee, South Carolina require preparing ingredients, cooking meals, and maintaining cleanliness. Responsibilities may include washing dishes, stocking supplies, and assisting chefs. Candidates must follow food safety regulations, work efficiently in a fast-paced environment, and communicate effectively with team members. Experience in a kitchen setting is preferred. Below you can find different Kitchen Staff positions in Cherokee, South Carolina.
Jobs in Cherokee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Cherokee
Salary Information & Job Trends In this Region
Kitchen Staff in Cherokee, South Carolina work in various roles to ensure the smooth operation of the kitchen and dining areas. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $35,000 to $50,000 per year - Head Chef salaries range from $50,000 to $70,000 per year The history of the Kitchen Staff in Cherokee, South Carolina can be traced back to traditional Southern cooking techniques and recipes passed down through generations. As the culinary scene evolved, the Kitchen Staff adapted to modern cooking methods, incorporating diverse flavors and ingredients to cater to a wider range of palates. Current trends in the Kitchen Staff industry in Cherokee, South Carolina include a focus on farm-to-table practices, sustainable sourcing of ingredients, and the incorporation of international cuisines to create unique and innovative dishes.
