Find & Apply For Kitchen Staff Jobs In Oconee, South Carolina
Kitchen Staff jobs in Oconee, South Carolina involve preparing and cooking food, cleaning workstations, and ensuring a sanitary kitchen environment. Responsibilities may include washing dishes, restocking supplies, and assisting with food preparation. Previous experience in a kitchen setting is often preferred. Below you can find different Kitchen Staff positions in Oconee, South Carolina.
Jobs in Oconee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Restaurant Team Member – FT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – PT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – FT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – PT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – FT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – PT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – FT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – FT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – PT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – PT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member – PT – In-Person Hiring Event (Pick Your Interview Time!)
Love's
Oconee, SC
Restaurant Team Member Part Time
Love's
Oconee, SC
Latest Jobs in Oconee
Salary Information & Job Trends In this Region
Kitchen Staff in Oconee, South Carolina are integral to the hospitality and dining sectors, ensuring efficient food service and quality culinary experiences. - Entry-level Line Cook salaries range from $25,000 to $30,000 per year - Mid-career Sous Chef salaries range from $35,000 to $50,000 per year - Senior Executive Chef salaries range from $55,000 to $75,000 per year The tradition of kitchen staff in Oconee has roots in both southern home-style cooking and the influence of international cuisines, reflecting a rich cultural tapestry that contributes to local hospitality. Over the decades, the role of kitchen staff in Oconee has transformed significantly. Originally dominated by simpler cooking techniques, the profession has embraced culinary innovation, advanced cooking technologies, and diverse menu offerings catering to an evolving demographic. Recently, trends in Oconee's kitchen staff sector include a growing emphasis on farm-to-table practices, sustainability in food sourcing, and the introduction of health-conscious menu options, responding to consumer demands for fresher, locally-sourced foods.