Dishroom Attendant – ORMC Food & Nutrition Services Position Available In Orange, Florida
Tallo's Job Summary: As a Dishroom Attendant at ORMC Food & Nutrition Services in Orlando, FL, you will be responsible for maintaining kitchen cleanliness and efficiency. Tasks include operating the dish machine, hand-washing utensils, and assisting kitchen staff. No experience is required, with on-the-job training provided. Enjoy benefits from day one and join a team committed to healthcare excellence. Apply now through our website or in person at ORMC Food Production.
Job Description
Dishroom Attendant – ORMC Food & Nutrition Services Orlando Health – 3.8
Orlando, FL Job Details Full-time Estimated:
$31.3K – $36K a year 1 day ago Benefits On-the-job training Benefits from day one Qualifications No experience needed Entry level
Full Job Description Position Summary:
Dishroom Attendant Location:
Orlando Regional Medical Center, Downtown Orlando, Florida –
ORMC Food Production About Us:
Orlando Regional Medical Center is a leading healthcare facility with a reputation for excellence.
Our accolades include:
National ranking in 1 Adult Specialty and 4 Children’s Specialties. Regional ranking as #7 in Florida, #2 in Orlando, and #3 in Florida (Children’s). High performance in 3 Adult Specialties and 12 Procedures/Conditions.
Position Summary:
As a Dishroom Attendant, you will play a key role in maintaining the cleanliness and efficiency of our kitchen operations. Your responsibilities include loading and emptying the dish machine, hand-washing pots, pans, cooking utensils, and equipment, and assisting the kitchen staff as needed.
Qualifications:
Education/Training:
Ability to read and recognize similarities and differences between words and numbers. Capable of writing simple correspondence and responding to common inquiries or complaints.
Licensure/Certification:
None required.
Experience:
None required; on-the-job training provided.
Essential Functions:
Remove waste and dispose of it properly; empty and clean garbage receptacles. Clean serving carts and the dishroom, including sweeping, mopping, washing walls, floors, and floor mats. Stock all dishware and glassware after cleaning. Perform closing duties as per established standards. Adhere to MSDS standards, safety protocols, sanitation, infection control procedures, and HACCP guidelines. Communicate relevant information about customer and department needs to management and team members. Top Reasons to Work at
Orlando Health:
Recognized Excellence:
Named one of America’s Best-In-State Employers by Forbes.
Comprehensive Benefits:
Access career-growing FREE education programs and well-being services to support you and your family.
Immediate Benefits:
Enjoy benefits from day one with flexible options to balance your personal and professional life. : Join our dedicated team at Orlando Regional Medical Center and contribute to our commitment to excellence in healthcare and food service. Apply today to start your career with us! How to
Apply:
Submit your application through our website or visit our HR department at ORMC Food Production. We look forward to welcoming you to our team!
