Find & Apply For Meat and Seafood Processor / Packager Jobs In Orange, Florida
Meat and Seafood Processor / Packager jobs in Orange, Florida involve preparing and packaging meat and seafood products. Responsibilities include cutting, weighing, and packaging products, as well as maintaining a clean work area and following safety procedures. These positions require attention to detail and the ability to work efficiently in a fast-paced environment. Below you can find different Meat and Seafood Processor / Packager positions in Orange, Florida.
Jobs in Orange
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Experienced pizza and grill. Oyster shuckers.
Unclassified
Orange, FL
Fish Cutter – Night Shift – Buckhead Orlando (R189856)
Unclassified
Orange, FL
Meat Production Wrap Associate – Part-Time
Freshfields Farm
Orange, FL
Team Member
Unclassified
Orange, FL
Ice Cream Factory Worker – Second Shift
Muse Gelato
Orange, FL
Fish Packer
Buckhead Meat & Seafood Houston
Orange, FL
Production Lead
Halperns & Seaford
Orange, FL
Fish Packer
Sysco
Orange, FL
Seasonal Team Member
Einstein Bros Bagels
Orange, FL
Seasonal Team Member
Einstein Noah Restaurant Group
Orange, FL
Seasonal Team Member
Einstein Noah Restaurant Group
Orange, FL
Fish Cutter
Unclassified
Orange, FL
Lettershop Operator
Direct One
Orange, FL
Meat Clerk Part Time
BJ's Wholesale Club
Orange, FL
Team Member
Unclassified
Orange, FL
Seafood Utility – Buckhead Orlando (R167747)
Unclassified
Orange, FL
Seafood Cutter
Halperns & Seaford
Orange, FL
Latest Jobs in Orange
Salary Information & Job Trends In this Region
Meat and Seafood Processors / Packagers in Orange, Florida work in a fast-paced environment handling and packaging various meat and seafood products. - Entry-level Processor salaries range from $25,000 to $30,000 per year - Mid-career Packager salaries range from $30,000 to $40,000 per year - Senior-level Processor salaries range from $40,000 to $50,000 per year The Meat and Seafood Processing industry in Orange, Florida has a rich history dating back to the early 20th century when local businesses began processing and packaging meat and seafood products for distribution. Over the years, the industry has evolved with advancements in technology, food safety regulations, and consumer preferences driving changes in processing methods and packaging materials. Current trends in the Meat and Seafood Processing industry in Orange, Florida include a focus on sustainability, clean labeling, and the use of innovative packaging solutions to extend product shelf life and reduce waste.
