Find & Apply For Meat and Seafood Processor / Packager Jobs In Orange, Florida

Salary Information & Job Trends In this Region

The Meat and Seafood Processor / Packager in Orange, Florida plays a crucial role in the food supply chain, ensuring fresh products reach consumers efficiently. - Entry-level Processor salaries range from $25,000 to $32,000 per year - Mid-career Packaging Supervisor salaries range from $35,000 to $50,000 per year - Senior Quality Assurance Manager salaries range from $55,000 to $75,000 per year The industry's presence in Orange, Florida began in the early 20th century with small, family-run operations that processed locally caught fish and livestock. As the region grew, these businesses expanded to meet the increasing demand for meat and seafood. Over the decades, the sector has undergone significant transformation driven by technological advancements in refrigeration and packaging. These changes have enabled processors and packagers to maintain product quality over longer distances and periods, facilitating broader distribution networks. Today, the industry faces new trends such as the rising consumer demand for organic and sustainably sourced meats and seafoods. Additionally, there is an increasing focus on traceability and transparency in processing practices, influenced by consumer health and environmental concerns.