Find & Apply For Meat and Seafood Processor / Packager Jobs In St. Charles, Louisiana
Meat and Seafood Processor / Packager jobs in St. Charles, Louisiana involve preparing and packaging meat and seafood products for distribution. Workers handle raw materials, operate machinery, and follow strict safety and hygiene protocols. These positions play a vital role in ensuring that quality products reach consumers. Below you can find different Meat and Seafood Processor / Packager positions in St. Charles, Louisiana.
Jobs in St. Charles
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in St. Charles
Salary Information & Job Trends In this Region
Meat and Seafood Processor / Packager in St. Charles, Louisiana play a crucial role in the food processing industry. - Entry-level Processor salaries range from $25,000 to $30,000 per year - Mid-career Packager salaries range from $30,000 to $40,000 per year - Senior-level Processor salaries range from $40,000 to $50,000 per year The history of Meat and Seafood Processing in St. Charles, Louisiana dates back to the early days of the fishing and meatpacking industries in the region. Over time, the Meat and Seafood Processor / Packager in St. Charles, Louisiana has evolved to incorporate modern technology and food safety standards to meet the demands of consumers. Current trends in the Meat and Seafood Processor / Packager industry in St. Charles, Louisiana include a focus on sustainable sourcing, organic products, and innovative packaging solutions.