Find & Apply For Meat and Seafood Processor / Packager Jobs In North Carolina

North Carolina Meat and Seafood Processor / Packager Industry Trends & Salary Information

Meat and Seafood Processors / Packagers in North Carolina work in a fast-paced environment handling and packaging meat and seafood products for distribution. - Entry-level Processor / Packager salaries range from $25,000 to $30,000 per year - Mid-career Processing Supervisor salaries range from $35,000 to $45,000 per year - Senior-level Production Manager salaries range from $50,000 to $60,000 per year The Meat and Seafood Processing industry in North Carolina has a rich history dating back to the early days of the state's agricultural roots. As the industry grew, so did the demand for processed meat and seafood products both locally and nationally. Over time, the Meat and Seafood Processing industry in North Carolina has evolved to meet changing consumer preferences and food safety regulations. Advancements in technology and equipment have improved production efficiency and product quality, making North Carolina a hub for meat and seafood processing. Current trends in the Meat and Seafood Processing industry in North Carolina focus on sustainability, traceability, and food safety. Companies are incorporating more environmentally friendly practices into their operations while ensuring the quality and safety of their products for consumers. These trends are shaping the future of the Meat and Seafood Processing industry in North Carolina, creating opportunities for innovation and growth in the market.