Find & Apply For Meat and Seafood Processor / Packager Jobs In New Hanover, North Carolina

Meat and Seafood Processor / Packager jobs in New Hanover, North Carolina involve preparing, packaging, and labeling meat and seafood products for distribution. Workers in these roles operate machinery, follow safety procedures, and maintain a clean work environment. These positions require attention to detail and the ability to work efficiently in a fast-paced setting. Below you can find different Meat and Seafood Processor / Packager positions in New Hanover, North Carolina.

Latest Jobs in New Hanover

Salary Information & Job Trends In this Region

Meat and Seafood Processors / Packagers in New Hanover, North Carolina work in facilities that handle the processing and packaging of meat and seafood products for distribution and sale. - Entry-level Processor salaries range from $25,000 to $30,000 per year - Mid-career Packager salaries range from $30,000 to $40,000 per year - Senior-level Processor salaries range from $40,000 to $50,000 per year The Meat and Seafood Processor / Packager industry in New Hanover, North Carolina has a long history of providing essential services in the food supply chain. These facilities have been integral in ensuring the safe and efficient processing and packaging of meat and seafood products for consumers. Over the years, the Meat and Seafood Processor / Packager industry in New Hanover, North Carolina has evolved to incorporate advanced technologies and techniques to improve efficiency and quality. From traditional manual processing methods to automated systems, these facilities have adapted to meet the changing demands of the market. Current trends in the Meat and Seafood Processor / Packager industry in New Hanover, North Carolina include a focus on sustainability and environmentally friendly practices. Companies are implementing more eco-friendly packaging materials and exploring ways to reduce waste in their operations. Additionally, there is a growing demand for organic and ethically sourced meat and seafood products, driving innovation in processing and packaging methods.

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