Find & Apply For Meat and Seafood Processor / Packager Jobs In Richland, South Carolina
Meat and Seafood Processor / Packager jobs in Richland, South Carolina involve processing and packaging meat and seafood products. Responsibilities include preparing products for distribution, ensuring quality and safety standards are met, and operating packaging equipment. These positions require attention to detail, physical stamina, and the ability to work in a fast-paced environment. Below you can find different Meat and Seafood Processor / Packager positions in Richland, South Carolina.
Jobs in Richland
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Smokehouse Pit Master Columbia SC
Lowe's
Richland, SC
Smokehouse Pit Master
W Lee Flowers
Richland, SC
Smokehouse Pit Master
Unclassified
Richland, SC
Smokehouse Clerk PT
W Lee Flowers
Richland, SC
Smokehouse Clerk PT
Unclassified
Richland, SC
Smokehouse Clerk PT
Unclassified
Richland, SC
Smokehouse Clerk PT
Lowe's
Richland, SC
Gatekeeper 2nd Shift
Fresh Express
Richland, SC
Latest Jobs in Richland
Salary Information & Job Trends In this Region
Meat and Seafood Processors / Packagers in Richland, South Carolina work in the food industry, handling and packaging various meat and seafood products. - Entry-level Processor / Packager salaries range from $25,000 to $30,000 per year - Mid-career Processing Supervisor salaries range from $35,000 to $45,000 per year - Senior-level Quality Control Manager salaries range from $50,000 to $60,000 per year The history of Meat and Seafood Processing in Richland, South Carolina dates back to the early days of the state's agricultural industry, where local farmers processed their own meat and seafood products for consumption. Over the years, the industry has evolved with advancements in technology and food safety regulations, leading to more efficient processing and packaging methods to meet the growing demand for meat and seafood products. Current trends in Meat and Seafood Processing in Richland, South Carolina include a focus on sustainability and environmentally-friendly practices, as well as an emphasis on high-quality and locally-sourced ingredients to meet consumer preferences for fresh and healthy food options.