Find & Apply For Restaurant / Food Service Manager Jobs In Autauga, Alabama
Restaurant/Food Service Manager jobs in Autauga, Alabama require overseeing daily operations, managing staff, ensuring customer satisfaction, and maximizing profitability. Responsibilities include scheduling, budgeting, ordering supplies, and maintaining quality standards. Successful candidates will have experience in food service management, strong leadership skills, and excellent communication abilities. Below you can find different Restaurant/Food Service Manager positions in Autauga, Alabama.
Jobs in Autauga
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Kitchen Manager
Texas Roadhouse
Autauga, AL
Assistant Manager (05826) – 164 North Memorial Drive
Domino's Pizza
Autauga, AL
KFC General Manager
Kentucky Fried Chicken
Autauga, AL
Assistant Manager
Firehouse Subs
Autauga, AL
Restaurant Manager
Outback Steakhouse
Autauga, AL
Assistant Manager
Dairy Queen
Autauga, AL
Shift Manager
Dairy Queen
Autauga, AL
General Manager
Marriott International
Autauga, AL
Assistant Manager
Little Caesars
Autauga, AL
Assistant Dietary Manager
Prattville Health And Rehabilitation
Autauga, AL
Latest Jobs in Autauga
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Autauga, Alabama oversee the daily operations of dining establishments, ensuring quality service and food safety. - Entry-level Food Service Supervisor salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Autauga, Alabama has a rich history rooted in providing hospitality and culinary experiences to patrons. From traditional diners to upscale eateries, these managers have played a crucial role in shaping the local dining scene. As the food industry continues to evolve, Restaurant / Food Service Managers in Autauga, Alabama have adapted to changing consumer preferences, technological advancements, and sustainability practices. Embracing innovation while upholding quality standards is key to success in this dynamic field. Trends in the Restaurant / Food Service Manager role in Autauga, Alabama include a focus on locally sourced ingredients, diverse menu options to accommodate dietary preferences, and implementing efficient kitchen management systems. Staying abreast of industry trends and regulations is essential for managers to thrive in the competitive food service market.
