Manager Position Available In Houston, Alabama

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Company:
Waldo's Chicken and Beer
Salary:
$56000
JobFull-timeOnsite

Job Description

Manager Waldo’s Chicken and Beer 4700 West Main Street, Dothan, AL 36305

  • Job Overview
  • We are seeking a highly motivated and experienced Leader to join our dynamic team. The Manager will play a crucial role in overseeing our quick casual dining experience, ensuring exceptional hospitality, and contributing to the growth of our business.
  • Duties
  • Manage and maintain our restaurant’s high standards of food quality, presentation, and service.
  • Oversee the preparation of food and drinks for our customers, including catering, and Drive Thru.
  • Develop and maintain relationships with our customers to ensure their satisfaction and loyalty.
  • Supervise and train a team of hospitality professionals, including kitchen staff, servers, and bartenders.
  • Monitor and manage inventory levels, ensuring that we have the necessary supplies to deliver our menu offerings.
  • Maintain a clean and organized restaurant, adhering to health and safety regulations.
  • Collaborate with the management team to drive business growth and implement new initiatives.
  • Ensure that all employees adhere to our company’s policies, procedures, and standards.
  • Foster a positive and inclusive work environment that promotes teamwork and mutual respect.
  • Requirements
  • Proven experience in the food industry, preferably in casual dining or hospitality management.
  • Strong knowledge of food preparation, presentation, and service standards.
  • Excellent leadership and team management skills.
  • Ability to work effectively in a fast-paced environment, meeting deadlines and handling multiple priorities.
  • Experience in managing inventory, ordering supplies, and maintaining a clean and organized workspace.
  • Familiarity with catering and drive thru.
  • A strong commitment to customer service and hospitality.
  • Ability to work varied shifts, including evenings and weekends.
  • High school diploma or equivalent required; hospitality or culinary degree is an asset.
Job Type:
Full-time Pay:

$52,000.00

  • $60,000.

00 per year

Benefits:

Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance

Shift:

10 hour shift

Work Location:

In person

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