Find & Apply For Restaurant / Food Service Manager Jobs In Tuscaloosa, Alabama

Restaurant/Food Service Manager jobs in Tuscaloosa, Alabama involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, budgeting, inventory management, and compliance with health and safety regulations. Strong leadership, communication, and problem-solving skills are essential. Below you can find different Restaurant/Food Service Manager positions in Tuscaloosa, Alabama.

Jobs in Tuscaloosa

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

KM

Kitchen Manager

Texas Roadhouse
Tuscaloosa, AL

Position published 05/27/2025
JobFull TimeOnsite
DM

Deli Manager

The Fresh Market
Tuscaloosa, AL

Position published 05/17/2025
JobFull TimeOnsite
AD

Assistant Deli Manager

The Fresh Market
Tuscaloosa, AL

Position published 05/14/2025
JobFull TimeOnsite
GM

General Manager

Unclassified
Tuscaloosa, AL

Position published 05/12/2025
JobFull TimeOnsite
CM

Chef Manager – Lakeside Dining

Aramark
Tuscaloosa, AL

Position published 05/11/2025
JobFull TimeOnsite
AM

Assistant Manager

Panda Express
Tuscaloosa, AL

Position published 05/10/2025
JobFull TimeOnsite
KG

KFC General Manager – Hourly

Kentucky Fried Chicken
Tuscaloosa, AL

Position published 05/09/2025
JobFull TimeOnsite
CO

Copy of Retail General Manager – Trainee

Pilot Company
Tuscaloosa, AL

Position published 05/06/2025
JobFull TimeOnsite
RO

Restaurant Operations Management

Waffle House
Tuscaloosa, AL

Position published 05/05/2025
JobFull TimeOnsite
GM

General Manager

Bojangles
Tuscaloosa, AL

Position published 05/02/2025
JobFull TimeOnsite
RA

Restaurant Assistant Manager – Team Lead

Zaxby's
Tuscaloosa, AL

Position published 05/02/2025
JobFull TimeOnsite
AM

Assistant Manager

Sonic Drive-In
Tuscaloosa, AL

Position published 05/01/2025
JobFull TimeOnsite
AG

Assistant General Manager

Sonic Drive-In
Tuscaloosa, AL

Position published 05/01/2025
JobFull TimeOnsite
SM

Shift Manager

Arby's
Tuscaloosa, AL

Position published 04/30/2025
JobFull TimeOnsite
SM

Shift Manager

Arby's
Tuscaloosa, AL

Position published 04/30/2025
JobFull TimeOnsite
SM

Shift Manager

Arby's
Tuscaloosa, AL

Position published 04/30/2025
JobFull TimeOnsite
CM

Chef Manager

Avi Foodsystems
Tuscaloosa, AL

Position published 04/29/2025
JobFull TimeOnsite
AM

Assistant Manager

Jason's Deli
Tuscaloosa, AL

Position published 04/29/2025
JobFull TimeOnsite
GM

General Manager

Arby's
Tuscaloosa, AL

Position published 04/25/2025
JobFull TimeOnsite
RA

Restaurant Assistant Manager

Pilot Company
Tuscaloosa, AL

Position published 04/25/2025
JobFull TimeOnsite
AG

Assistant General Manager

Golf @ Northriver Yacht Club
Tuscaloosa, AL

Position published 04/25/2025
JobFull TimeOnsite
AG

Assistant General Manager

Troon
Tuscaloosa, AL

Position published 04/24/2025
JobFull TimeOnsite
AM

Assistant Manager

Slim Chickens
Tuscaloosa, AL

Position published 04/18/2025
JobFull TimeOnsite
GM

General Manager – Speedco

Love's
Tuscaloosa, AL

Position published 04/17/2025
JobFull TimeOnsite
MI

Manager in Training (MIT)

Cook Out Restaurants
Tuscaloosa, AL

Position published 04/15/2025
JobFull TimeOnsite

Latest Jobs in Tuscaloosa

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Tuscaloosa, Alabama oversee daily operations to ensure quality food and service for customers. - Entry-level Assistant Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Tuscaloosa has a rich history dating back to the early days of the city's culinary scene. As the city grew, so did the demand for skilled managers to run successful dining establishments. Over the years, the role of Restaurant / Food Service Manager in Tuscaloosa has evolved to include not only overseeing kitchen operations and staff management but also implementing marketing strategies, ensuring compliance with health regulations, and adapting to changing consumer preferences. Current trends in the Restaurant / Food Service Manager industry in Tuscaloosa include a focus on sustainability, locally-sourced ingredients, and innovative menu offerings to cater to a diverse customer base. Managers are also leveraging technology to streamline operations and enhance the overall dining experience for patrons.

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