Manager Position Available In Capitol Planning Region, Connecticut

Manager Mobil Gas – 3.9 Somers, CT Job Details Part-time | Full-time $16.35 – $18.00 an hour 1 day ago Qualifications Management Catering Mid-level 3 years Professional development support Food service Budgeting 1 year Bartending Food safety Leadership 2 years Communication skills Full Job Description Job Overview We are seeking a dynamic and experienced Manager to lead our team in a fast-paced environment. The ideal candidate will have a strong background in the hospitality industry, particularly in catering, restaurant operations, or casual dining settings. This role requires exceptional leadership skills, a passion for food service, and a commitment to maintaining high standards of food safety and customer satisfaction. Responsibilities Oversee daily operations of the establishment, ensuring smooth and efficient service delivery. Manage staff recruitment, training, and development to foster a motivated and skilled team. Implement food safety protocols and ensure compliance with health regulations. Develop and manage budgets, tracking expenses and revenue to maintain profitability. Coordinate catering events and manage logistics for food preparation and service. Maintain inventory levels of food and supplies, placing orders as necessary. Foster a positive dining experience by addressing customer feedback and concerns promptly. Collaborate with kitchen staff to ensure quality food preparation and presentation. Skills Proven experience in catering, restaurant management, or hotel operations. Strong knowledge of food safety standards and regulations. Excellent bartending skills with an understanding of beverage service. Proficient in food preparation techniques and kitchen operations. Ability to develop training programs that enhance staff performance. Strong budgeting skills with experience managing financial aspects of the business. Exceptional communication and interpersonal skills to effectively lead a diverse team. Ability to multitask in a fast-paced environment while maintaining attention to detail. Join us in creating memorable experiences for our guests while leading a dedicated team committed to excellence in hospitality!

Job Types:

Full-time, Part-time Pay:

$16.35 – $18.00 per hour

Shift:

8 hour shift Day shift Evening shift Morning shift Night shift

Work Location:

In person