General Manager Position Available In Brevard, Florida
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Job Description
General Manager Rock The Guac – 4.7
Cocoa Beach, FL Job Details Full-time Estimated:
$46.4K – $56.1K a year 9 hours ago Qualifications Hospitality Quick service & fast food restaurant ServSafe Customer service Restaurant management Mid-level Team development Casual dining experience Driver’s License Interviewing Food preparation Training & development 1 year Financial management Food safety Cash handling Leadership Restaurant experience Hospitality management Full Job Description Job Overview General Manager – Roc the Guac | Cocoa Beach, FL Are you bold, driven, and ready to lead with flavor? Roc the Guac in beautiful Cocoa Beach, Florida , is on the lookout for an energetic and experienced General Manager to oversee daily operations and deliver unforgettable guest experiences. Whether you’re stepping up in your hospitality career or bringing years of restaurant leadership to the table, this is your chance to shine! Responsibilities Supervise daily operations to ensure efficiency and adherence to company standards. Train, develop, and mentor staff to enhance their skills and performance. Oversee food preparation processes to maintain quality and safety standards. Manage cash handling procedures and ensure accurate financial reporting. Conduct interviews and hire new staff members as needed. Foster a positive work environment that promotes teamwork and collaboration. Address customer inquiries and complaints promptly to ensure satisfaction. Implement marketing strategies to increase customer engagement in casual dining settings. Monitor inventory levels and coordinate with suppliers for timely restocking. Skills Strong background in hospitality management with experience in casual dining or quick service fast food restaurants. Excellent customer service skills with the ability to resolve conflicts effectively. Proficient in cash handling procedures and financial management. Experience in training development to enhance team capabilities. Ability to supervise staff while promoting a collaborative work environment. Knowledge of food preparation standards and safety regulations. Strong interviewing skills to identify suitable candidates for various positions. Join our team as a General Manager where you can make a significant impact on our operations while ensuring an outstanding experience for both our guests and employees!
Job Type:
Full-time Shift:
10 hour shift 8 hour shift Evening shift Morning shift
Work Location:
In person