Food Truck Manager Position Available In Broward, Florida
Tallo's Job Summary: Join Baya Bar Açaí Food Truck as a Food Truck Manager in Davie, FL. This temporary, part-time position offers $16-$20 per hour, with benefits like paid training, employee discount, and food provided. Manage daily operations, staff, inventory, and customer service in a dynamic, fast-paced environment. Requirements include 1 year of restaurant experience, food truck experience, and organizational skills.
Job Description
Food Truck Manager Baya Bar Food Truck Davie, FL Job Details Temporary | Part-time $16 – $20 an hour 23 hours ago Benefits Paid training Employee discount Food provided Qualifications Management Customer service English Mid-level Driver’s License Food service Food truck experience POS Organizational skills 1 year Cash handling Leadership Restaurant experience Food Handler Certification Full Job Description We’re Hiring – Join the Baya Bar Açaí Food Truck Team! Are you ready to bring the energy and lead a team in a fun, fast-paced food truck environment? Baya Bar is looking for a hard-working, motivated, and high-energy individual to take on the role of Food Truck Manager . As Manager, you’ll be responsible for overseeing daily operations, managing inventory and staff, and ensuring exceptional customer service on the go.
Key Responsibilities:
Deliver outstanding service to maximize guest satisfaction Handle customer concerns with professionalism and efficiency Maintain high product quality standards Organize and lead shifts with confidence Support and evaluate team performance to boost productivity Manage inventory and supply purchases Ensure food truck cleanliness, safety, and sanitation compliance Represent the Baya Bar brand positively in all locations Control costs and reduce waste Train new team members on service and operational procedures Implement and maintain operating standards
What We’re Looking For:
Food Protection Certificate (preferred) Experience as a manager in a food truck, restaurant, or hospitality setting Strong leadership, customer service, and organizational skills Solid understanding of food and beverage operations Ability to thrive in a mobile, dynamic work environment
Hours:
12-40 hours/week depending on availability and seasonality.
Job Types:
Part-time, Temporary Pay:
$16.00 – $20.00 per hour Expected hours: 12 – 40 per week
Benefits:
Employee discount Food provided Paid training
Experience:
Restaurant:
1 year (Required)
Language:
English (Required) Shift availability: Day Shift (Required) Ability to
Commute:
Davie, FL 33314 (Required) Ability to
Relocate:
Davie, FL 33314: Relocate before starting work (Preferred)
Work Location:
In person
