Find & Apply For Restaurant / Food Service Manager Jobs In Clay, Florida

Restaurant / Food Service Manager jobs in Clay, Florida involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, inventory management, budgeting, and ensuring compliance with health and safety regulations. Strong leadership, organizational, and communication skills are essential for success in this role. Below you can find different Restaurant / Food Service Manager positions in Clay, Florida.

Latest Jobs in Clay

Salary Information & Job Trends In this Region

Restaurant and Food Service Managers in Clay, Florida are crucial for the local dining experience, overseeing the operations of dining establishments to ensure customer satisfaction and efficient service. - Entry-level Restaurant Manager salaries range from $35,000 to $45,000 per year - Mid-career Food Service Manager salaries range from $48,000 to $65,000 per year - Senior Dining Operations Director salaries range from $70,000 to $90,000 per year The role of Restaurant / Food Service Manager has a rich history in Clay, Florida, reflecting the area's development and its evolving food scene. Initially centered around family-owned eateries, the position has grown to encompass a variety of dining formats from casual to fine dining. Over the years, the role of the Restaurant / Food Service Manager in Clay has expanded significantly. Originally, managers were primarily responsible for back-of-house operations, but their role has evolved to include a broader array of duties, such as marketing, customer relations, and strategic planning to adapt to competitive food markets. Current trends affecting Restaurant / Food Service Managers in Clay include a growing emphasis on sustainable practices and local sourcing, the integration of technology in managing reservations and orders, and a heightened focus on health-conscious dining options to cater to consumer preferences.

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