Find & Apply For Restaurant / Food Service Manager Jobs In Escambia, Florida
Restaurant/Food Service Manager jobs in Escambia, Florida involve overseeing daily operations, ensuring quality service, managing staff, and maximizing efficiency. Responsibilities include monitoring inventory, handling customer complaints, and implementing safety protocols. Experience in the food industry and strong leadership skills are essential for success in this role. Below you can find different Restaurant/Food Service Manager positions in Escambia, Florida.
Jobs in Escambia
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Assistant Manager at Pine Forest Rd
Domino's Pizza
Escambia, FL
Shift Manager
Del Taco
Escambia, FL
Restaurant Manager
Del Taco
Escambia, FL
Assistant Manager (05162) – 9th Ave
Domino's Pizza
Escambia, FL
Senior Operations Manager – Food Service
Global Connections To Employment
Escambia, FL
Restaurant Operations Management
Waffle House
Escambia, FL
General Store Manager
Domino's Pizza
Escambia, FL
Assistant Manager in Cantonment
Domino's Pizza
Escambia, FL
Kitchen Manager
Community Action Program Committee
Escambia, FL
Assistant General Manager
Unclassified
Escambia, FL
General Manager
Lee Wesley
Escambia, FL
2024 – 2025 Food Service Manager I – TEMPORARY
Escambia County School District
Escambia, FL
Restaurant Manager Trainee 4964
Circle K
Escambia, FL
K Kitchen Assistant Manager
Circle K
Escambia, FL
Shift Manager
Buffalo Wild Wings
Escambia, FL
Assistant General Manager
Wawa Agency
Escambia, FL
General Manager
McDonald's
Escambia, FL
Taco Bell Manager
Seq
Escambia, FL
Shift Manager
McDonald's
Escambia, FL
Fast Track General Manager
Arby's
Escambia, FL
2024 – 2025 Food Service Manager III – 10 Month
Escambia County School District
Escambia, FL
Shift Manager
McDonald's
Escambia, FL
General Manager
McDonald's
Escambia, FL
Shift Manager
McDonald's
Escambia, FL
Assistant Manager
Jason's Deli
Escambia, FL
Restaurant Manager
Whataburger
Escambia, FL
Shift Manager
McDonald's
Escambia, FL
General Manager
McDonald's
Escambia, FL
Hiring Now: Chef / Kitchen Manager — Build a Dream Team!
Unclassified
Escambia, FL
Chef / Back of House Manager
Unclassified
Escambia, FL
General Manager MIT
Panera Bread
Escambia, FL
Assistant Manager
Jimmy John's
Escambia, FL
Restaurant Manager – Team Lead
Chili's Grill & Bar
Escambia, FL
Assistant Manager (P1-1364623-3)
Panda Express
Escambia, FL
Full Service Restaurant General Manager
Unclassified
Escambia, FL
Varsity Manager
Pensacola Christian College
Escambia, FL
Restaurant Manager – Quarterly Bonus Available
Chili's Grill & Bar
Escambia, FL
Restaurant Manager – Immediate Opening
Chili's Grill & Bar
Escambia, FL
General Manager
Unclassified
Escambia, FL
Assistant Manager
Firehouse Subs
Escambia, FL
General Manager
Firehouse Subs
Escambia, FL
General Manager
Unclassified
Escambia, FL
General Manager
Shrimp Basket
Escambia, FL
Krispy Krunchy Chicken Restaurant Manager
Circle K
Escambia, FL
General Manager
Papa John's
Escambia, FL
Restaurant Assistant Manager
Unclassified
Escambia, FL
Kitchen Manager
Unclassified
Escambia, FL
Kitchen Manager
Shrimp Basket
Escambia, FL
Assistant Manager
Shrimp Basket
Escambia, FL
Assistant Manager
Unclassified
Escambia, FL
Latest Jobs in Escambia
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Escambia, Florida oversee daily operations and ensure customer satisfaction. - Entry-level Restaurant / Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Food Service Director salaries range from $45,000 to $60,000 per year - Senior-level Restaurant General Manager salaries range from $60,000 to $80,000 per year The role of Restaurant / Food Service Manager in Escambia, Florida has a rich history rooted in the hospitality industry, dating back to the early 20th century when diners and cafes began to flourish in the area. Over the years, the position has evolved to encompass not only managing day-to-day operations but also focusing on menu development, staff training, and ensuring compliance with health and safety regulations. Current trends in the industry include an increased emphasis on sustainable sourcing, dietary restrictions, and the integration of technology to streamline ordering and payment processes. As Restaurant / Food Service Managers in Escambia, Florida continue to adapt to changing consumer preferences and industry standards, the role remains crucial in delivering exceptional dining experiences and driving business success.
