KFC General Manager Position Available In Manatee, Florida
Tallo's Job Summary: The Restaurant General Manager position at KFC offers a rewarding role overseeing a $1 million+ business. As a natural leader, you'll create a positive work environment, serve great food, and drive team success. Training provided. Must be 18+ with a valid driver's license and a passion for growth. Franchisee-owned.
Job Description
Job Description:
At KFC, we feed the world. But we do more than fill people up.
We fulfill their life. Our meals matter, and when we serve themwith southern hospitality, we make our customer’s day. So our jobsare more than a paycheck
- they’re about being independent, havingfun, and making new friends.
If you’re already a successfulmanager, you need to check out our Restaurant General Managerposition. As a Restaurant General Manager, you have the keys to a$1 million+ business (literally!). And when you grow your team andthe business by making our customers’ day, you get rewarded in abig way. Requirements The good news is that your training will teach you everything youneed to know to succeed on the job. But there are a few skills youshould have from the get-go:
- A natural leader, you want to beco-captain because you can help bring together a winning team.
You’re all about creating a great place to work for the team.
- Youwant to make your customer’s day and it shows in the way you aremaniacal about serving great-tasting chicken with a great bigsmile.
- We have a GREAT culture and look for GREAT people to addto our family. You know who you are
- -honest, energetic,motivational and fun.
- You set high standards for yourself and forthe team.
- You’re up for a challenge. You love the excitement ofthe restaurant business and know every day is different.
- And,you’re at least 18 years old with a valid driver’s license,reliable transportation (not public transportation
- you may needto drive to make deposits for the restaurant sometimes) and a truedesire to learn and grow.
Additional Information This job posting is for a position in a restaurant that isindependently owned and operated by a franchisee. This means yourapplication will be reviewed by the franchisee who will make anyhiring decisions. If hired, the franchisee will be your employerand is alone responsible for any employment related matters.
Associated topics: assistant general manager, assistant gm,business coach, executive team leader, manager in training,planning operations, senior manager, shift lead, shift supervisor,team lead