Kitchen Manager Position Available In Miami-Dade, Florida

Kitchen Manager
Miami, Florida
28273
Bubba Gump
Restaurant Management

Job Description Benefits:

Extensive and well-rounded training program
Continued career development and growth opportunities
Generous employee discounts on dining, retail, amusements, and hotels
Multiple health benefit plans to suit your needs
Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
Paid sick leave
Paid vacation
Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a “Do Whatever It Takes Attitude” and a hands-on, lead by example management style
Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Achieve or exceed budgeted labor and other cost centers through proper planning and execution
Assist in overseeing weekly and monthly inventories, and ordering of food and supplies
Maintain sanitation prores andanization of work area adhering to all OSHA regulations Qualifications At least 2 years of Kitchen Management experience in a full-service, high-volume dining establishment
Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality
Strong communication, leadership, and conflict resolution skills
Stable and progressive work history; Strong work ethic
Graduate of an accredited culinary program is a plus EOE #li-kh1 Pay Range
USD $75,000.00 – USD $85,000.00 /Yr.
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