Unit Manager / Front of House Manager – Studio Movie Grill Position Available In Polk, Florida
Tallo's Job Summary: The Unit Manager / Front of House Manager at Studio Movie Grill in Kissimmee, FL, is responsible for overseeing daily operations to ensure a seamless guest experience and a positive work environment for Team Members. This full-time position offers a salary range of $50,000.00 - $60,000.00 per year, along with benefits such as health insurance, paid time off, and a 401(k) plan. Candidates must have at least 5 years of hospitality or retail management experience, including 2 years of restaurant supervisory experience, plus the ability to work in a fast-paced, guest-centric environment. The ideal candidate will be able to work nights, weekends, and holidays as needed.
Job Description
Unit Manager / Front of House Manager – Studio Movie Grill 3.4 3.4 out of 5 stars 3204 Margaritaville Boulevard, Kissimmee, FL 34747 Our Team Members have a passion for movies and a desire to create a positive wake in the communities we serve. We are are seeking Unit Managers to help continue our legacy of Opening Hearts and Minds One Story at a Time. The Unit Manager is responsible for day to day operations of the dine-in theater. This includes ensuring a seamless guest experience and promoting a positive and safe work environment for Team Members.
JOB RESPONSIBILITIES
The Unit Manager helps coordinate dine-in theater operations to achieve Studio Movie Grill’s goals. The Unit Manager also supports the management team by communicating expectations to all associates in a professional and safe work environment. Responsibilities include, but are not limited to: Ensuring that Team Members satisfy all Studio Movie Grill guest service standards Performing daily opening, closing, operational, and administrative duties Ensuring proper staffing in each area Assisting with hiring, training, and coaching Team Members Working effectively with supervisors, peers, subordinates, guests, vendors, and corporate partners Listening, communicating, and working to resolve guest concerns Delivering timely results with minimal supervision Maintaining regular personal attendance for all scheduled shifts All other functions as designated by the General Manager
JOB REQUIREMENTS
Must be 21 years or older Minimum of 5 years experience in hospitality business (bar, restaurant, etc.) or retail management Minimum of 2 year of restaurant supervisory experience Dine in theater experience a plus Must be able to operate in a fast-paced, guest centric environment Ability to obtain any required alcohol service licenses or certifications, including T.I.P.S. Certification Standing, walking, lifting, twisting, and bending on a frequent basis Ability to lift up to 50 lbs. Ability to work and meet deadlines with minimal supervision Working knowledge of all staff functions
Job Type:
Full-time Pay:
$50,000.00 – $60,000.00 per year
Benefits:
401(k) Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance
Shift:
10 hour shift 12 hour shift Day shift Evening shift Morning shift Night shift Application Question(s): Are you available to work nights, weekends, and holidays regularly as needed? What are your salary expectations for this position?
Experience:
Restaurant management: 2 years (Required) Ability to
Commute:
Kissimmee, FL 34747 (Required)
Work Location:
In person
