Find & Apply For Restaurant / Food Service Manager Jobs In Santa Rosa, Florida
Restaurant/Food Service Manager jobs in Santa Rosa, Florida involve overseeing daily operations, managing staff, ensuring quality service, and maintaining food safety standards. Responsibilities include creating schedules, ordering supplies, and handling customer inquiries. Strong leadership, communication, and organizational skills are essential. Below you can find different Restaurant/Food Service Manager positions in Santa Rosa, Florida.
Jobs in Santa Rosa
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Assistant Manager (P1-1364806-1)
Panda Express
Santa Rosa, FL
Assistant Manager
Pizza Hut
Santa Rosa, FL
General Manager
Jack's Family Restaurants
Santa Rosa, FL
Assistant Manager
Buffalo Wild Wings
Santa Rosa, FL
General Manager
McDonald's
Santa Rosa, FL
Shift Manager
McDonald's
Santa Rosa, FL
Assistant Manager(03125) – 2703 Gulf Breeze Pkwy
Domino's Pizza
Santa Rosa, FL
Food Service Manager
Aramark
Santa Rosa, FL
Banquet Manager
Innisfree Hotels
Santa Rosa, FL
Latest Jobs in Santa Rosa
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Santa Rosa, Florida oversee daily operations and ensure high-quality service for customers. - Entry-level Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Santa Rosa, Florida has a rich history dating back to the early days of the hospitality industry in the region. As the food service industry in Santa Rosa, Florida has evolved, Restaurant / Food Service Managers have adapted to changing consumer preferences, technological advancements, and industry regulations. Current trends in the Restaurant / Food Service Manager role in Santa Rosa, Florida include a focus on sustainability, locally sourced ingredients, and innovative menu offerings to cater to diverse dietary preferences.
