Banquet Manager Position Available In Seminole, Florida
Tallo's Job Summary: As a Banquet Manager at Hilton Orlando/Altamonte Springs, you will work closely with the banquet sales director and head chef to ensure customer satisfaction. Your responsibilities include managing costs, maintaining service quality, and overseeing meal service. This full-time position offers a salary range of $52,000 to $58,000 per year, with benefits such as 401(k) matching, health insurance, and paid time off. The role requires relocation to Altamonte Springs, FL.
Job Description
Banquet Manager Hilton Orlando/ Altamonte Springs 350 Northlake Boulevard, Altamonte Springs, FL 32701 As a Banquet Manager, you will liaise with the banquet sales director and the head chef to meet customer expectations. Your duties will include controlling the cost and quality of services, preparing the venue, and coordinating the service of meals. To be successful as a banquet manager, you should exhibit extensive experience in managing banquets and delivering services within budget. You will be responsible for training and developing your staff.
Job Type:
Full-time Pay:
$52,000.00 – $58,000.00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Vision insurance Shift availability: Night Shift (Preferred) Day Shift (Preferred) Ability to
Commute:
Altamonte Springs, FL 32701 (Required) Ability to
Relocate:
Altamonte Springs, FL 32701: Relocate before starting work (Required)
Work Location:
In person
