Restaurant Manager Uno Mas Cantina Position Available In Seminole, Florida
Tallo's Job Summary: Looking for a Restaurant Manager at Uno Mas Cantina in Longwood. Compensation is $54k-$56k. Seeking someone who excels in running the front of the house, managing guests, and assisting staff during rushes. Responsibilities include to-go orders, phone calls, seating guests, and bar inventory. Work week is non-negotiable. Vacation accrual every 6 months. No recruiters.
Job Description
⚐ ⚑ ⚑ Restaurant Manager Uno Mas Cantina (Longwood) Uno Mas Cantina ‹ image 1 of 4 › 1000 W SR 434 near Rangeline compensation: $54k
- 56k employment type: experience level: mid level job title: Restaurant Manager Looking for that person that runs the floor at your currently or recently departed restaurant.
If you are currently employed and work in the front of the house and feel like you are running the business because guest repeatedly come to see you due to the quality of your service and attitude, running circles around everyone, then I want to talk to you about working for us. We don’t need you to be a marketing genius, understand PNL’s, we need you to be the glue to what is taking place in the front of the house. We need someone participating in the work, not pointing fingers… Still reading? Are you working at a Denny’s, I-Hop or some other joint where you feel like you are underpaid, under appreciated? Let’s chat…
Job Responsibilities:
All To-Go, 3rd party (Uber/Doordash/Online) Answering phone Greeting & Seeting Guests Ensuring guest are greeted swiftly once sat Assisting Servers/Bartenders through the rush Light Prep duties during slow period Bar inventory Bar liquor and beer orders Front of the House Scheduling Work week (Non Negotiable) Monday
- OFF Tuesday
- 11-9pm Wednesday
- OFF Thursday
- 11-9pm Friday 11:30-9:30pm Saturday 11:30-9:30pm Sunday 11-9pm Vacation accrued every 6 months +All Gratuities received from phone in orders Principals only.
Recruiters, please don’t contact this job poster.
post id:
7848352403 ♥ [ ]
