Find & Apply For Restaurant / Food Service Manager Jobs In Catoosa, Georgia
Restaurant/Food Service Manager jobs in Catoosa, Georgia require overseeing daily operations, ensuring customer satisfaction, managing staff, and maintaining quality standards. Responsibilities include creating schedules, ordering supplies, and handling customer complaints. Strong communication, leadership, and problem-solving skills are essential. Experience in the food industry and a high school diploma are typically required. Below you can find different Restaurant / Food Service Manager positions in Catoosa, Georgia.
Jobs in Catoosa
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
General Manager
Little Caesars
Catoosa, GA
Manager
Unclassified
Catoosa, GA
KFC General Manager
Kentucky Fried Chicken
Catoosa, GA
KFC General Manager
Kentucky Fried Chicken
Catoosa, GA
Shift Manager
RaceTrac
Catoosa, GA
NRO Fort Oglethorpe (and Chattanooga area) Restaurant Manager – Chilis
Chili's Grill & Bar
Catoosa, GA
Assistant Manager(04108) – 117 Poplar Springs Rd
Domino's Pizza
Catoosa, GA
General Manager(04108) – 117 Poplar Springs Rd
Domino's Pizza
Catoosa, GA
General Manager(05735) – 1010 Battlefield Pkwy
Domino's Pizza
Catoosa, GA
Assistant Manager
Panda Express
Catoosa, GA
Manager
Unclassified
Catoosa, GA
General Manager
Wingstop
Catoosa, GA
Restaurant Bar Manager
O'Charley's
Catoosa, GA
Latest Jobs in Catoosa
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Catoosa, Georgia oversee the daily operations of dining establishments, ensuring quality service and food standards are met. - Entry-level Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Catoosa, Georgia has a rich history rooted in the hospitality industry, dating back to the early days of inns and taverns providing meals and accommodations for travelers. As the food service industry in Catoosa, Georgia has evolved, Restaurant / Food Service Managers have adapted to changing consumer preferences, technological advancements in food preparation, and increased emphasis on sustainability and locally sourced ingredients. Current trends in the Restaurant / Food Service Manager role in Catoosa, Georgia include menu innovation to cater to diverse dietary preferences, implementation of online ordering and delivery services, and a focus on creating unique dining experiences to attract and retain customers.
