Find & Apply For Restaurant / Food Service Manager Jobs In Cherokee, Georgia

Restaurant/Food Service Manager jobs in Cherokee, Georgia require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, training, inventory management, and ensuring compliance with health and safety regulations. Strong leadership, communication, and problem-solving skills are essential. Experience in the food service industry is preferred. Below you can find different Restaurant/Food Service Manager positions in Cherokee, Georgia.

Jobs in Cherokee

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

GM

GMIT

CAVA
Cherokee, GA

Position published 05/25/2025
JobFull TimeOnsite
GM

General Manager

Culver's
Cherokee, GA

Position published 05/13/2025
JobFull TimeOnsite
EL

Entry Level Manager

Culver's
Cherokee, GA

Position published 05/13/2025
JobFull TimeOnsite
AM

Assistant Manager

Culver's
Cherokee, GA

Position published 05/13/2025
JobFull TimeOnsite
GM

General Manager

Stars And Strikes
Cherokee, GA

Position published 05/12/2025
JobFull TimeOnsite
SC

Sous Chef/Kitchen Manager

Metz Culinary Management
Cherokee, GA

Position published 05/11/2025
JobFull TimeOnsite
MA

Manager

AMC Theatres
Cherokee, GA

Position published 05/09/2025
JobFull TimeOnsite
AM

Assistant Manager

Jimmy John's
Cherokee, GA

Position published 05/09/2025
JobFull TimeOnsite
SM

Shift Manager

RaceTrac
Cherokee, GA

Position published 05/06/2025
JobFull TimeOnsite
CM

Co Manager

RaceTrac
Cherokee, GA

Position published 05/06/2025
JobFull TimeOnsite
SM

Shift Manager

RaceTrac
Cherokee, GA

Position published 05/06/2025
JobFull TimeOnsite
CM

Co Manager

RaceTrac
Cherokee, GA

Position published 05/06/2025
JobFull TimeOnsite
BM

Bar Manager

Stars And Strikes
Cherokee, GA

Position published 05/04/2025
JobFull TimeOnsite
RM

Restaurant Managers

Chicken Salad Chick
Cherokee, GA

Position published 05/03/2025
JobFull TimeOnsite
CC

Canton Canyons Fresh Grill Front of House Manager

Unclassified
Cherokee, GA

Position published 05/02/2025
JobFull TimeOnsite
AM

Assistant Manager(08898) – 21451 Riverstone Pkwy.

Domino's Pizza
Cherokee, GA

Position published 04/30/2025
JobFull TimeOnsite
AM

Assistant Manager(04191) – 2230 Holly Springs Pkwy

Domino's Pizza
Cherokee, GA

Position published 04/30/2025
JobFull TimeOnsite
AM

Assistant Manager

Unclassified
Cherokee, GA

Position published 04/30/2025
JobFull TimeOnsite
HR

Hourly Restaurant Manager ($20/hour)

Raising Cane's
Cherokee, GA

Position published 04/28/2025
JobFull TimeOnsite
FA

Food and Beverage Manager

Unclassified
Cherokee, GA

Position published 04/27/2025
JobFull TimeOnsite
RO

Restaurant Operations Management

Waffle House
Cherokee, GA

Position published 04/25/2025
JobFull TimeOnsite
GM

General Manager

Arby's
Cherokee, GA

Position published 04/24/2025
JobFull TimeOnsite
KG

KFC General Manager

Kentucky Fried Chicken
Cherokee, GA

Position published 04/24/2025
JobFull TimeOnsite
RO

Restaurant Operations Management

Waffle House
Cherokee, GA

Position published 04/17/2025
JobFull TimeOnsite
AG

Assistant General Manager

Fairfield Inn & Suites And Towneplace Suites
Cherokee, GA

Position published 04/17/2025
JobFull TimeOnsite
AM

Assistant Manager(04153) – 8302 Ball Ground Hwy

Domino's Pizza
Cherokee, GA

Position published 04/15/2025
JobFull TimeOnsite

Latest Jobs in Cherokee

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Cherokee, Georgia oversee the operations of dining establishments, ensuring quality food and service for customers. - Entry-level Food Service Supervisor salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Cherokee, Georgia has a rich history rooted in the hospitality industry, dating back to the early days of dining establishments in the region. Over time, the position has evolved to encompass not only overseeing daily operations but also strategic planning, staff management, and customer service initiatives to ensure the success of the business. Current trends in the Restaurant / Food Service Manager role in Cherokee, Georgia include a focus on sustainability practices, menu innovation, and creating unique dining experiences to attract and retain customers in a competitive market.

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